TUNA TOMATO CASSEROLE
Steps:
- Preheat oven to 375 degrees F. Combine in a bowl, the tuna, mayonnaise, onion, salt and pepper. After draining cooked noodles, return them to their pan. Add the tuna mixture and mix to blend well. Layer 1/2 of the noodle mixture in a 9x13-inch baking pan. Top with 1/2 of tomatoes and 1/2 of cheese. Press down lightly; repeat layers. Bake in preheated oven 20 minutes or until bubbly.
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Carl Grimes
[email protected]Yum!
Zonetta Shorter
[email protected]This casserole was a disaster! It was watery and bland. I followed the recipe exactly, so I'm not sure what went wrong.
Abida Sadiq
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Gaby Mitash
[email protected]This recipe is a keeper! It's easy to make, delicious, and a great way to get your kids to eat fish.
Virender Khokhar
[email protected]I'm not a big fan of tuna, but this casserole was surprisingly good. The tomatoes and cheese really helped to balance out the flavor of the tuna.
Ilm Macbool
[email protected]This casserole was a little too salty for my taste.
Zin Lay
[email protected]I've made this casserole several times and it's always a crowd-pleaser. I like to serve it with a side of roasted vegetables.
Mohammed Abba
[email protected]This casserole is a great way to use up leftover tuna. It's also a budget-friendly meal that's perfect for busy weeknights.
Beth H.
[email protected]Meh.
Khadiza Islam
[email protected]This recipe was easy to follow and the casserole turned out great! I added a few extra vegetables to the mix, like diced carrots and celery.
Hasanuzzaman Ripon
[email protected]I made this recipe last night and it was a big hit with my husband and kids. They loved the creamy sauce and the cheesy topping. I will definitely be making this again.
Brett Shaffer
[email protected]This casserole was a bit bland for my taste. I think it could have used more seasoning.
cool Stickman
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of extra cheese on top before baking. Yum!
Rana Noorali
[email protected]This tuna tomato casserole was a hit with my family! It was easy to make and packed with flavor. The tuna, tomatoes, and cheese were a perfect combination. I will definitely be making this again.