This is a tuna taco recipe I created 25 years ago. It is easy, quick, and very tasty. When served with crackers it makes a really good light snack or appetizer. I find that once you start eating them you really can't stop. I like to serve this with a chicken rice. To lighten the recipe, you can eat with crackers.
Provided by Maricela Caro
Categories Main Dish Recipes Taco Recipes
Time 30m
Yield 8
Number Of Ingredients 14
Steps:
- Heat oil and butter in a large pan over medium-high heat. Add tomatoes, onion, and garlic. Saute until tomatoes release all their juices, about 3 minutes. Add tuna, salt, and cumin. Saute for 1 minute. Stir in eggs and cilantro; cook until eggs are set, 3 to 5 minutes.
- Spoon 3 tablespoons of the tuna mixture onto each corn tortilla. Top each with a slice of avocado, lime juice, and hot sauce.
Nutrition Facts : Calories 237 calories, Carbohydrate 18.4 g, Cholesterol 63.6 mg, Fat 13.9 g, Fiber 4.9 g, Protein 12.3 g, SaturatedFat 3.7 g, Sodium 218.9 mg, Sugar 1.8 g
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Mulinde Alan
[email protected]I would definitely recommend this recipe. The tacos were easy to make and they were so flavorful!
Santosh Dhakal
[email protected]These tacos were delicious! I loved the flavors and the tuna was cooked perfectly.
Jc High
[email protected]Overall, I thought these tacos were pretty good. I would definitely make them again.
Kayleigh Wareing
[email protected]I found the recipe to be a bit confusing, but I was still able to make the tacos. They were delicious!
Mary Eghosa
[email protected]These tacos were a bit too spicy for my taste, but they were still very good. I would recommend them to anyone who likes spicy food.
Levi Bowman
[email protected]I'm not a big fan of tuna, but these tacos were surprisingly good. I'll definitely be making them again.
Fik Tahiyah
[email protected]These tacos were easy to make and they were delicious! I loved the combination of flavors.
Abror Bekmurodov
[email protected]I followed the recipe exactly and the tacos turned out great! I will definitely be making them again.
reenita ardoin
[email protected]I'm not sure what went wrong, but these tacos were a disaster. The tuna was mushy and the flavors were all wrong.
Demetrius Icenogle
[email protected]I would not recommend this recipe. The tacos were bland and the tuna was overcooked.
smart boy jishan
[email protected]These tacos were okay, but I've had better.
Melody Williams
[email protected]Overall, I thought these tacos were pretty good. The tuna was a little dry, but the flavors were good.
Matovu Ashiraf
[email protected]I found the recipe to be a bit confusing, but the tacos were still tasty.
Cap cut Video
[email protected]These tacos were a bit too spicy for me, but my husband loved them.
Margie Carner
[email protected]I love the combination of flavors in these tacos. The tuna is perfectly cooked and the slaw is refreshing.
LEGEND Hafeez
[email protected]These tacos were delicious! The tuna was flaky and the flavors were perfect.
Muslim Abbas
[email protected]I've made these tacos several times and they're always a hit. The tuna is always cooked perfectly and the flavors are amazing.
DAASA UMAR
[email protected]These tacos were so easy to make and they were so flavorful! I will definitely be making them again.
jazmynn King
[email protected]I love tuna tacos and these were some of the best I've ever had. The recipe was easy to follow and the tacos were delicious.
Assane Lasse
[email protected]These tuna tacos were a hit with my family! The flavors were amazing and the fish was cooked perfectly. Will definitely be making these again.