TUNA STROGANOFF CASSEROLE
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine cream of celery soup, Cheddar cheese, milk, sour cream, mayonnaise, tuna, parsley, lemon juice, salt, and ground black pepper in a 9x5-inch loaf pan; stir until sauce is well mixed.
- Toss the pasta into the sauce until thoroughly coated. Spread the bread crumbs over the top of the pasta mixture.
- Bake in the preheated oven until bread crumbs are golden brown and sauce is bubbly, about 45 minutes.
Nutrition Facts : Calories 582.8 calories, Carbohydrate 49.9 g, Cholesterol 57.4 mg, Fat 31.5 g, Fiber 3 g, Protein 24.6 g, SaturatedFat 11 g, Sodium 1064.1 mg, Sugar 4.6 g
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G5pdt Gaming
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually serve it over rice, but it's also good on its own.
Dik Tat
[email protected]This is a great recipe! I've made it several times and it's always a hit. It's easy to make and it's always delicious.
Kim Avila
[email protected]I made this casserole for my family last night and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this again.
C Torres
[email protected]This casserole is a great way to use up leftover tuna. It's also a very affordable meal, which is always a plus.
Donna Rouzard
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually serve it over rice, but it's also good on its own.
faisal aslam
[email protected]This is a great recipe! I've made it several times and it's always a hit. It's easy to make and it's always delicious.
SufiyanNadeem Legend
[email protected]I made this casserole for my family last night and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this again.
Yin Adiza
[email protected]This casserole is a great way to use up leftover tuna. It's also a very affordable meal, which is always a plus.
Pratima Tiwari
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually serve it over rice, but it's also good on its own.
Teach Gaming
[email protected]This is a great recipe! I've made it several times and it's always a hit. It's easy to make and it's always delicious.
prince opoku
[email protected]I made this casserole for my family last night and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this again.
Journey Seals
[email protected]This casserole is a great way to use up leftover tuna. It's also a very affordable meal, which is always a plus. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Mfon Udoema
[email protected]I was pleasantly surprised by how much I enjoyed this casserole. I'm not a huge fan of tuna, but it was really good in this dish. The sauce was creamy and flavorful, and the mushrooms and onions added a nice touch.
Prince John
[email protected]This recipe is a keeper! It's so simple, yet so flavorful. I love that I can use canned tuna, which makes it a very affordable meal. I also like that it's a one-dish meal, so there's less cleanup.
Jeffrey Mcleod
[email protected]I followed the recipe exactly, and the casserole turned out perfect. It was so easy to make, and it tasted amazing. My family loved it!
Chy Beauty
[email protected]This casserole was delicious! The tuna and mushrooms were a great combination, and the sauce was creamy and flavorful. I will definitely be making this again.
obinna anthony
[email protected]This Tuna Stroganoff Casserole is a great weeknight meal! It's quick and easy to make, and it's always a hit with my family. I love that it's a one-pot meal, so there's less cleanup. I also like that it's a versatile dish. It's great on its own, or y