TUNA STEAKS WITH CREAMY SHRIMP SAUCE
This is the best dinner I've ever made ! I got the recipe from another website....I know that's not sexy but, trust me the dish is. It taste like something out of a resturant. I doubled the sauce but, you don't have to. Also it seems like a lot of onions but, it all blends together nicley in the end. I hope you make it. You'll love it !
Provided by Chef Shannon N.
Categories < 60 Mins
Time 45m
Yield 6
Number Of Ingredients 14
Steps:
- Combine salad dressing, lemon juice, garlic powder, red pepper, and tarragon leaves in a 2-quart mixing bowl. Blend thoroughly. Add tuna steaks to the blended marinade sauce, coating each steak thoroughly with the sauce. Cover tuna steaks and refrigerate at least 2 hours or preferably overnight. Preheat oven to 425 degrees.
- Remove tuna steaks from marinade sauce and place in 2-quart casserole dish. Bake at 425 degrees for 15 minutes, turning steaks once.
- In a 2-quart saucepan, melt butter over medium heat. Add chopped onions, green onions, and bell pepper. Saute until onions are clear. Add cream cheese and half & half. Stir over low heat until cream cheese melts and sauce thickens. Add chopped shrimp and parsley to sauce.
- Blend thoroughly and cook sauce over low heat until tuna steaks are removed from oven. Remove steaks from oven. Drain liquids from casserole. Pour shrimp sauce over tuna steaks. Place steaks in oven and bake an additional 10 minutes.
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Phillip Greenup
[email protected]I loved this dish! The tuna steaks were cooked perfectly and the shrimp sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Victor Chijioke
[email protected]This dish was a bit too bland for my taste. I would recommend adding more spices and herbs to the shrimp sauce.
shaeed Khan
[email protected]I found this recipe to be a bit too complicated. I would recommend using a simpler recipe, such as grilled tuna steaks with lemon butter sauce.
Black wizzy
[email protected]This dish was a bit too spicy for my taste. I would recommend using less cayenne pepper in the shrimp sauce.
Vaibhav Pandey
[email protected]I loved this dish! The tuna steaks were cooked perfectly and the shrimp sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Amjad Zia Babar
[email protected]This dish was a bit too expensive to make. I would recommend using less expensive ingredients, such as tilapia or shrimp.
Ahmed Sajjad
[email protected]I found this recipe to be a bit time-consuming, but the results were worth it. The tuna steaks were cooked perfectly and the shrimp sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Ramirez Martinez
[email protected]This dish was a bit too salty for my taste. I would recommend using less salt in the shrimp sauce.
Utpal Barman
[email protected]I loved this dish! The tuna steaks were cooked perfectly and the shrimp sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Dawins Debrosse
[email protected]This dish was a bit too rich for my taste. I would recommend using a lighter cream in the shrimp sauce.
Naeema Habib
[email protected]The tuna steaks were a bit overcooked for my taste, but the shrimp sauce was delicious. I would recommend cooking the tuna steaks for a shorter amount of time.
Kidd Leo
[email protected]I found this recipe to be a bit bland. I added some extra spices and herbs to the shrimp sauce and it was much better.
Patlas Nhlakanpho
[email protected]This dish was a bit too fishy for my taste. I think I would have preferred it with a different type of fish, like salmon or cod.
christian naranjo
[email protected]I've made this dish a few times now and it's always a crowd-pleaser. The tuna steaks are always cooked perfectly and the shrimp sauce is creamy and flavorful. I love that it's a quick and easy weeknight meal.
Dreadloc Shay
[email protected]This recipe was easy to follow and the results were delicious. The tuna steaks were cooked perfectly and the shrimp sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Russell Holliday
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The tuna steaks were moist and flaky, and the shrimp sauce was creamy and flavorful without being too heavy.
Emmanuel Alvarez
[email protected]This dish was a hit with my family! The tuna steaks were cooked perfectly and the creamy shrimp sauce was rich and flavorful. I will definitely be making this again soon!