TUNA STEAK SALAD
This salad is better than anything you'll find at a restaurant. It's ridiculously good. We grilled the tuna steak for about 5 minutes per side. We loved the flavor and texture the bell pepper gives the salad. The avocado blended with the tuna is a fantastic combination. Fresh Parmesan sprinkled on top adds saltiness and is the...
Provided by Lynnie Denton
Categories Lettuce Salads
Time 20m
Number Of Ingredients 7
Steps:
- 1. Combine first 5 ingredients onto a large salad plate.
- 2. Cook the tuna steak using your desired cooking method and to desired doneness, seasoning with salt & pepper (or preferred herbs & spices) to taste. Let cool slightly, or completely, if you wish.
- 3. Place the sliced tuna steak on top of salad.
- 4. Sprinkle salad with Parmesan cheese. Serve immediately with salad dressing of your choice. Enjoy!
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Bdjssn Djsbwns
djsbwnsbdjssn41@hotmail.comThis dish is a great way to get your kids eating healthy. My kids love the colorful salad and the tender fish.
ikram Jatoi
ikram-j@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are impressive. I would definitely recommend this to others.
Christine Onderi
conderi@yahoo.comI'm not usually an adventurous eater, but I'm so glad I tried this recipe. It was so good! I'm definitely making this again.
insta ali
ainsta95@hotmail.comThis is a great recipe. It's easy to make and the results are impressive. I would definitely recommend this to others.
sick manlee
msick@gmail.comI've made this dish a few times now and it's always a hit. My friends and family love it. It's a great way to show off your culinary skills.
Jake Hincka
h26@yahoo.comThis is my favorite recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Mushahid Khan
m@yahoo.comThis is a great recipe for a light and healthy lunch. It's also a great way to use up leftover fish.
Ngawangtashi Sherpa
ngawangtashi-s@yahoo.comThis dish is a great way to get your kids eating healthy. My kids love the colorful salad and the tender fish.
Rozann Allen
rallen28@gmail.comI've been making this dish for years and it's always a hit. It's a great way to use up leftover fish and vegetables.
Aleafia Elhdi
e.a@yahoo.comThis is my go-to recipe for a healthy and delicious weeknight meal. It's quick and easy to make, and the results are always impressive.
Albion Watts
albionwatts@gmail.comI made this dish for my friends last weekend and they all raved about it. It was a great way to show off my culinary skills.
Ayanda Bayanda
a_b36@gmail.comThis was a great recipe. It was easy to make and the results were impressive. I would definitely recommend this to others.
Ibrahim Omojola
i@hotmail.comI've never been a fan of fish, but this dish converted me. It was so good! The fish was tender and flavorful, and the salad was light and refreshing. I'm definitely making this again.
Roger Sonko
roger47@yahoo.comThis was a fantastic dish. The flavors were complex and well-b Groceryalanced. I highly recommend it.
Lael Joseph
l_joseph@yahoo.comI've made this dish a few times now and it's always a hit. It's a great way to get some healthy fish and vegetables into your system. I usually serve it with a side of quinoa or brown rice.
clive khoza
k_c@gmail.comI'm not usually an adventurous eater, but I'm so glad I tried this recipe. The salad was a great mix of flavors and the fish was cooked perfectly. I'm definitely making this again.
Emily Ferry
e@hotmail.frThis was a great weeknight meal. It was quick and easy to make, and the results were impressive. The salad was fresh and flavorful, and the fish was cooked perfectly.
THE CRAZY BOYS
t.boys@aol.comThis dish was so easy to make and it was absolutely delicious. The flavors of the fish and vegetables were perfectly balanced. I would definitely recommend this to others.