TUNA SALAD WITH GRAPES AND LEMON TARRAGON DRESSING
Provided by Food Network
Yield 1/2 cup dressing
Number Of Ingredients 13
Steps:
- In a large bowl, gently break up, but do not mash the drained tuna. Add the grapes, walnuts, diced celery, onion and chopped egg. Stir to mix. Add dressing and combine until evenly moistened. Keep chilled in a covered container until ready to serve. Makes 4 servings. (Yield: 3 cups of Tuna Salad.) To make Lemon Tarragon Dressing: Combine all ingredients in a large bowl, then gently combine with tuna mixture.
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Abdullah MaNsHeStR
[email protected]I've tried many tuna salad recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
Sarah Winters
[email protected]This tuna salad is the perfect summer dish. It's light, refreshing, and packed with flavor.
Roger Currence
[email protected]I made this tuna salad for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.
Hanzala Yousaf
[email protected]This tuna salad is a great way to use up leftover tuna. It's also a healthy and affordable meal.
Md Ayaham Abrar rafsan
[email protected]I love this tuna salad! It's so easy to make and it's always a crowd-pleaser.
Jack Wkeys
[email protected]This recipe is a keeper! The tuna salad is creamy and flavorful, and the grapes add a nice touch of sweetness.
GIDEON SEGBE
[email protected]I've made this tuna salad several times now and it's always a winner. It's the perfect light and healthy lunch.
Mb akter MD akter
[email protected]5 stars! This tuna salad is easy to make and absolutely delicious.
Deepa Wati
[email protected]I made this tuna salad for a party and it was a hit! Everyone loved the unique flavor combination.
Sabina Nagarkoti
[email protected]This tuna salad is a refreshing and flavorful twist on a classic dish. The grapes add a touch of sweetness, while the lemon-tarragon dressing is light and tangy. I highly recommend it!