TUNA RICE CAKES
Make and share this Tuna Rice Cakes recipe from Food.com.
Provided by Evie3234
Categories Lunch/Snacks
Time 20m
Yield 6 patties
Number Of Ingredients 7
Steps:
- Thaw peas.
- Place rice in a large mixing bowl Drain tuna and add to rice with the egg, soy sauce, peas and flour.
- Mix to combine.
- Shape mixture in to 6 patties.
- Heat oil in skillet, cook patties in batches for approx five minutes each side.
- * edit* I have recently made this by just putting the whole mixture in a skillet (rather than in 'cakes')and browning both sides, very tasty. Eve
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Bilal Qureshi
[email protected]Yum!
Joshinta Dalbot
[email protected]These tuna rice cakes were a great way to use up leftover tuna. They were quick and easy to make and they tasted great.
Parbej Hossain
[email protected]I made these tuna rice cakes for my friends and they raved about them! They were so easy to make and they were a huge hit. I will definitely be making them again.
Pubg Shah
[email protected]These tuna rice cakes were a bit too dry for my taste.
Monet Freeman
[email protected]These tuna rice cakes were a great way to get my kids to eat vegetables. They loved the crispy exterior and the tender interior. I would definitely make these again.
Nichole Anderson
[email protected]These tuna rice cakes were a delicious and healthy way to start my day. They were easy to make and they kept me full all morning long.
Mikyas Endale
[email protected]Not bad.
sitathapa
[email protected]These tuna rice cakes were a great way to use up leftover rice. They were quick and easy to make and they tasted great.
Lord Lingard
[email protected]These tuna rice cakes were a fun and easy way to get my kids to eat fish. They loved the crispy exterior and the tender interior. I would definitely make these again.
Bisan Aljanadi
[email protected]Meh.
Malimalmal Iself
[email protected]These tuna rice cakes were a great way to change up my usual tuna salad routine. They were easy to make and they tasted great.
Kenneth Johns
[email protected]I was pleasantly surprised by how good these tuna rice cakes were. I wasn't sure what to expect, but they were really tasty. I will definitely be making them again.
Mahar Ali
[email protected]Not a fan.
John Dembowski
[email protected]These tuna rice cakes were a great way to use up leftover tuna. They were quick and easy to make and they tasted great.
khalid baloch
[email protected]I made these tuna rice cakes for my kids and they loved them! They were so easy to make and they were a great way to get them to eat fish.
Muhammad Fasial
[email protected]These tuna rice cakes were a bit bland for my taste.
Khan SKHAWAT ALI Naz
[email protected]I tried this recipe last night and it was delicious! The tuna and rice cakes were perfectly cooked and the sauce was flavorful. I will definitely be making this again.
Durodoluwa Blessing
[email protected]These tuna rice cakes were a hit with my family! They were easy to make and packed with flavor. I loved the crispy exterior and the tender, flaky interior. I would definitely make these again.