TUNA PASTA SALAD
I know there are a ton of tuna pasta salads here, but I didn't see any quite like this unique recipe. Who would have thought to add a mango to a pasta salad? I'm storing this here to try very soon.
Provided by Kree6528
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Boil pasta according to instructions on package; drain and rinse with cold water.
- Place cooled pasta in a large bowl and add tuna, scallions, bell pepper, mango, parsley and basil.
- For the dressing, whisk oil, vinegar, garlic, mustard, salt and pepper together in a small bowl.
- Add dressing to salad and toss well to coat.
- Garnish with some extra basil and serve chilled on 4 plates.
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#lactose #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #lunch #salads #pasta #seafood #easy #fish #dietary #tuna #free-of-something #pasta-rice-and-grains #saltwater-fish
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Axan 007
[email protected]This recipe was a bit bland for my taste. I added some chopped pickles and relish to give it more flavor. 3 stars!
Sheikh 227
[email protected]I'm not a huge fan of tuna salad, but this recipe was surprisingly good. The addition of the pasta made it more filling and satisfying. I will definitely be making this again. 4 stars!
Joy Claudine Abalo
[email protected]This recipe was easy to follow and the results were delicious. I used whole wheat pasta and added some chopped celery and red onion for extra flavor. I will definitely be making this again. 5 stars!
Repon Hossien
[email protected]I made this recipe for my family and they loved it! I will definitely be making it again. 5 stars!
Md mayan uddin Hasan
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt in the dressing. 3 stars!
Anaids vlogs ar
[email protected]I'm not a big fan of tuna salad, but this recipe was surprisingly good. I used a combination of tuna and salmon and it was very flavorful. 4 stars!
Ahsan ali Raza
[email protected]This recipe was easy to make and very tasty. I used gluten-free pasta and it turned out great. 4 stars!
Tommy Givens
[email protected]I've made this recipe several times and it's always a crowd-pleaser. I like to add a bit of Dijon mustard to the dressing for extra flavor. 5 stars!
kena kebede
[email protected]This recipe was a bit too bland for my taste. I added some chopped pickles and relish to give it more flavor. 3 stars!
Bereket Glmeskel
[email protected]I made this recipe for my family and they loved it! I will definitely be making it again. 5 stars!
DeViXier
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt in the dressing. 3 stars!
Mahdi Vlogs
[email protected]I'm not a big fan of tuna salad, but this recipe was surprisingly good. I used a combination of tuna and salmon and it was very flavorful. 4 stars!
Yazan Brek
[email protected]This recipe was easy to make and very tasty. I used gluten-free pasta and it turned out great. 4 stars!
Marines Chapa Ba . LN.PRES.
[email protected]I've made this recipe several times and it's always a crowd-pleaser. I like to add a bit of Dijon mustard to the dressing for extra flavor. 5 stars!
Sara Atiq
[email protected]This recipe was a bit bland for my taste. I added some chopped pickles and relish to give it more flavor. 3 stars!
Primetime Matt
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again. 5 stars!
Lowyn Ackerman
[email protected]This recipe was easy to follow and the results were delicious. I used whole wheat pasta and added some chopped celery and red onion for extra flavor. I will definitely be making this again. 5 stars!
arzna theflowkiller
[email protected]I'm not a huge fan of tuna salad, but this recipe was surprisingly good. The addition of the pasta made it more filling and satisfying. I will definitely be making this again. 4 stars!
Muslim Banda
[email protected]This tuna pasta salad was a hit at my last party! Everyone loved the combination of flavors and textures. The pasta was cooked perfectly, and the tuna was moist and flavorful. I will definitely be making this recipe again. 5 stars!