TUNA NOODLES ROMANOFF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tuna Noodles Romanoff image

Make and share this Tuna Noodles Romanoff recipe from Food.com.

Provided by ThatJodiGirl

Categories     Tuna

Time 55m

Yield 6 serving(s)

Number Of Ingredients 12

4 cups uncooked egg noodles
2 cans tuna (drained)
1 medium red pepper (chopped)
1 cup sliced mushroom
1 1/2 cups sour cream
3/4 cup milk
1 tablespoon fresh chives (chopped)
1 teaspoon salt
1/4 teaspoon pepper
1/4 cup dry breadcrumbs
1/4 cup grated romano cheese
2 tablespoons butter (melted)

Steps:

  • Heat oven to 350 degrees.
  • Cook noodles as directed on package, drain.
  • Mix noodles, tuna, red pepper, mushrooms, sour cream, milk, chives, salt and pepper in ungreased 2 quart casserole or square baking dish, 8 x 8 x 2 inches.
  • Mix bread crumbs, cheese and margarine; sprinkle over tuna mixture.
  • Bake uncovered 35 to 40 minutes or until hot and bubbly.

md Sofiun
m@yahoo.com

I'm sorry, but this recipe is just not good. I would not recommend it to anyone.


Rizwan Hameed
hameed_r88@gmail.com

This is the worst recipe I've ever tried. It's disgusting.


Rahaju Mister
rahaju_mister98@hotmail.com

I would not recommend this recipe. It's a waste of time and ingredients.


Arifin sultan pollob
sarifin96@yahoo.com

This recipe was a disaster. The sauce curdled, and the noodles were overcooked.


dark fiend
fiend-dark@gmail.com

I tried this recipe, but I didn't like it. The flavor of the tuna was too strong for me.


Sherrell Green
sherrell-green@yahoo.com

I was disappointed with this recipe. The sauce was bland, and the tuna was dry.


Shahanaj Akther
shahanaja6@gmail.com

This is one of my favorite recipes. I make it all the time, and it's always a hit with my family and friends.


Rose Oki
r-o@gmail.com

I followed the recipe exactly, and it turned out perfectly. The tuna was flaky and moist, and the sauce was creamy and flavorful.


Ezue Somto
ezue@yahoo.com

This is a great recipe for a quick and easy weeknight meal. I used whole wheat noodles and added some extra vegetables, and it was still delicious.


Tareq Islam
islam@hotmail.co.uk

I'm not a big fan of tuna, but this dish was surprisingly good. The sauce was creamy and flavorful, and the noodles were cooked perfectly.


Hannah Yearicks
h_yearicks5@yahoo.com

Easy and delicious! I used canned tuna, and it turned out great.


Danger Boss (Danger Boss)
d-b@yahoo.com

This was a hit with my family! The tuna and noodles were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #casseroles     #main-dish     #pasta     #seafood     #oven     #fish     #dietary     #tuna     #pasta-rice-and-grains     #saltwater-fish     #equipment