Dinner ready in about an hour! Enjoy this cheesy tuna and noodles casserole - a delightful meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 6
Number Of Ingredients 12
Steps:
- Heat oven to 350°. Cook and drain noodles as directed on package. Mix noodles, tuna, pimientos, mushrooms, sour cream, milk, chives, salt and pepper in ungreased 2-quart casserole or square baking dish, 8x8x2 inches.
- Mix bread crumbs, cheese and margarine; sprinkle over tuna mixture. Bake uncovered 35 to 40 minutes or until hot and bubbly.
Nutrition Facts : Calories 405, Carbohydrate 26 g, Cholesterol 80 mg, Fiber 1 g, Protein 25 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 750 mg
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Danish Abbas Khokhar
[email protected]This is a really comforting dish. It's perfect for a cold winter night.
LoveJYP
[email protected]I've made this recipe several times and it's always a crowd-pleaser. Everyone loves the creamy sauce and the tuna is always cooked perfectly.
Umarfarouk Ibrahim
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the creamy sauce and the tuna is a great way to sneak in some veggies.
Waqas Minhas
[email protected]This is one of my favorite recipes for a comforting and flavorful meal. The combination of creamy sauce, tuna, and noodles is irresistible.
Gurung Sameer
[email protected]I'm not a huge fan of tuna, but this recipe changed my mind. The creamy sauce and the noodles really balance out the flavor of the tuna.
Linda Ausmus
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that it uses pantry staples, so I can always whip it up when I'm short on time.
Matovu Farid
[email protected]I've never been a big fan of tuna, but this recipe changed my mind. The creamy sauce and the noodles really balance out the flavor of the tuna.
Kayla Rodney
[email protected]This recipe is a great way to use up leftover tuna. I always have a can or two in my pantry, so it's nice to have a recipe that I can use them in.
Zai Zai
[email protected]The creamy sauce in this dish is amazing! I could eat it with a spoon.
Alizaman Alizaman
[email protected]This is one of my go-to recipes when I'm short on time. It's quick and easy to make, and it's always a hit with my family.
Juan Antonio Avila
[email protected]I've made this recipe several times and it's always a crowd-pleaser. Everyone loves the creamy sauce and the tuna is always cooked perfectly.
Gabrielle Mabuana
[email protected]This is a really comforting dish. It's perfect for a cold winter night.
Precious Mweene
[email protected]I love that this recipe is so versatile. I've made it with different types of pasta, vegetables, and even different kinds of fish. It always turns out great.
Anisha Poudel
[email protected]I'm not a huge fan of tuna, but this recipe changed my mind. The creamy sauce and the noodles really balance out the flavor of the tuna.
Yaretzi Vera gallardo
[email protected]This recipe is a family favorite. My kids love the creamy sauce and the tuna is a great way to get them to eat their vegetables.
Sheikh Haseeb
[email protected]The creamy sauce in this dish is to die for! I could eat it with a spoon.
Sarthak Neupane
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that it uses pantry staples, so I can always whip it up when I'm short on time.
Nirob Das
[email protected]I tried this recipe last night and it was a hit with my family! The sauce was rich and flavorful, and the tuna and noodles cooked perfectly. I will definitely be making this again.
Emilia Siyakurima
[email protected]This is one of my favorite recipes for a comforting and flavorful meal. The combination of creamy sauce, tuna, and noodles is irresistible. I like to add a sprinkle of fresh parsley or chives for an extra burst of flavor.