TUNA NOODLE CASSEROLE FOR TWO
I am posting this mainly to let other singles know the basic ingredient measurements, and also so I don't forget them, again! This recipe is a composite of several I found on line, tweaked to suit my tastes. The basic idea is from Cooks.com. I like this one because it can be baked in the oven for 20-30 minutes at 350, or in a saucepan on top of the stove. Less pots to wash!! Any veggie of choice can be used, or none. Bread crumbs, chips or whatever could be the topping. When camping I don't use a topping. Use whatever spices you desire.
Provided by Jim in Washington
Categories Healthy
Time 30m
Yield 2 bowls, 2-3 serving(s)
Number Of Ingredients 7
Steps:
- Cook noodles, drain.
- While noodles are cooking, prepare soup according to instructions on can.
- Turn on Broiler part of oven.
- While noodles are draining, place soup and all other ingredients, except crumbs in oven proof pan. I use an all stainless sauce pan so I can brown the topping all in one pot.
- Add noodles to other ingredients.
- Spread bread crumbs evenly over all and place pan in oven under broiler for 5-7 minutes until browned.
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Tungalag Majaa
[email protected]This casserole was delicious! I made it for my family last night and everyone loved it. The sauce was creamy and flavorful, and the tuna was cooked perfectly. I served it with a side of roasted potatoes and it was a complete meal. I will definitely b
TGL LED TEKKZ
[email protected]I'm not a huge fan of tuna casserole, but this recipe was actually really good. The sauce was creamy and flavorful, and the tuna was cooked just right. I added some chopped celery and carrots to the mix for some extra vegetables, and it was the perfe
Strange_Bubble
[email protected]This casserole was so easy to make and it turned out great! I used canned tuna and it turned out great. I served it with a side salad and it was a complete meal. I will definitely be making this again.
Shema Akhter
[email protected]I made this casserole for my family last night and it was a hit! Everyone loved the creamy sauce and the tuna was cooked perfectly. I served it with a side of roasted potatoes and it was a complete meal. I will definitely be making this again.
Paul Huffman
[email protected]This casserole was easy to make and very tasty. I used canned tuna and it turned out great. I served it with a side salad and it was a complete meal. I will definitely be making this again.
MUNEEB UR RAHMAN
[email protected]I'm not a huge fan of tuna casserole, but this recipe was actually really good. The sauce was creamy and flavorful, and the tuna was cooked just right. I added some chopped celery and carrots to the mix for some extra vegetables, and it was the perfe
Habtamu Zewude
[email protected]This casserole was delicious! I made it for my family last night and everyone loved it. The sauce was creamy and flavorful, and the tuna was cooked perfectly. I served it with a side of roasted potatoes and it was a complete meal. I will definitely b
Joshua Iipinge
[email protected]I'm always looking for new tuna casserole recipes, and this one did not disappoint. It was so creamy and cheesy, and the tuna was cooked just right. I added some chopped broccoli to the mix for some extra vegetables, and it was the perfect addition.
Stephani Godwin
[email protected]This recipe was so easy to follow and the casserole turned out perfectly! I loved the creamy sauce and the tuna was cooked to perfection. I served it with a side salad and it was a complete meal. I will definitely be making this again.
ABIGAIL COBBINAH
[email protected]Thank you for sharing this recipe! I tried it last night and it was delicious. I didn't have any tuna on hand, so I used cooked chicken instead and it turned out great. I also added some chopped celery and carrots to the mix for some extra vegetables