This zesty salad gets its name from the colorful diced veggies and the party your taste buds will have when you try it! Try using yellow bell peppers instead of the red, if you like. Serve on a bed of lettuce or crusty sourdough rolls.
Provided by STACEYO
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 1h20m
Yield 4
Number Of Ingredients 12
Steps:
- In a mixing bowl, combine the tuna, mayonnaise, bell peppers, red onion, green onion, garlic, parsley, vinegar, lemon juice, hot pepper sauce and salt and pepper. Stir well and refrigerate for at least one hour.
Nutrition Facts : Calories 129 calories, Carbohydrate 1.7 g, Cholesterol 21.5 mg, Fat 6 g, Fiber 0.3 g, Protein 16.3 g, SaturatedFat 1 g, Sodium 138.6 mg, Sugar 0.8 g
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Courtney Penniston
[email protected]I'm definitely going to make this salad for my next party.
Aisha Aisha
[email protected]This recipe looks delicious! I can't wait to try it.
Karen Johnston
[email protected]I love the colorful presentation of this salad. It's so inviting!
Kitty Maluwa
[email protected]This salad is a great make-ahead option for busy weeknights.
Charles Abia
[email protected]I'm not a huge fan of tuna salad, but this recipe changed my mind. It's so flavorful and satisfying.
Maya Budha
[email protected]This salad is perfect for a summer picnic or barbecue.
Nayanazimabad Manghopir
[email protected]I love the addition of confetti pasta to this salad. It adds a fun and festive touch.
MD.Sahadat kjan Khan
[email protected]This salad is a great way to use up leftover tuna. It's also a healthy and refreshing option for lunch or dinner.
Chloe Wright
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. It's so easy to make and the ingredients are things I usually have on hand.
josiah animates
[email protected]This tuna confetti salad was a hit at my last potluck! Everyone loved the combination of flavors and textures. I especially enjoyed the crunch of the celery and walnuts.