TUNA CHEF'S SALAD
Spruce up canned tuna with a few ingredients, and this flavorful salad is ready to eat in 10 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- On 4 plates, evenly divide salad greens, tuna, eggs and carrots. Drizzle each with 3 tablespoons dressing.
Nutrition Facts : Calories 400, Carbohydrate 6 g, Cholesterol 245 mg, Fat 5, Fiber 2 g, Protein 23 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 770 mg, Sugar 3 g, TransFat 0 g
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RG Phan Tom
[email protected]This salad is delicious! I love the combination of tuna, vegetables, and dressing.
XLense
[email protected]This is a great recipe. I'll definitely be making it again.
Komol Ray
[email protected]I love this salad! It's so easy to make and it's always a hit.
Abid Abid
[email protected]This salad is a great way to use up leftover tuna. It's also a great option for a healthy and affordable meal.
Ogundare Semilore
[email protected]I've been making this salad for years and it's always a favorite. It's so versatile and I can always find something to add to it. This time I added some chopped avocado and it was delicious!
kiuna
[email protected]This is a great recipe for a quick and easy lunch. I love that I can use canned tuna, which makes it a great option for a busy weeknight meal.
Tahmid Khan
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
MD Mostafijur Rohman
[email protected]This salad is so refreshing and flavorful. I love the combination of tuna, vegetables, and dressing. It's the perfect light lunch or dinner.
Kemia Harris
[email protected]I've made this salad a few times now and it's always a hit. My family loves the creamy, tangy dressing and the crunchy vegetables. It's the perfect summer salad!
Adeel Ramzan
[email protected]This tuna salad is a keeper! It's so easy to make and it's packed with flavor. I love that I can use canned tuna, which makes it a great option for a quick and easy lunch or dinner.