TUNA, CAPER, AND BASIL PENNE
Infuse the flavors of Provence in to a bowl of penne tonight with this quick meal that comes together in the time it takes to boil the pasta.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 7
Steps:
- Cook penne, reserving 1/4 cup pasta water. In a medium skillet, saute capers and lemon zest in olive oil, 1 minute. Add tuna and cook until heated through. Add penne, pasta water, and lemon juice. Season, and stir in basil.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Islam
islam_m99@hotmail.frThis was a great recipe! I made it for a potluck and it was a big hit. I will definitely be making this again.
Lereko Lebenya
l.l86@yahoo.comI made this for dinner last night and it was delicious! I used whole wheat penne and it was still very good.
Clinton Zalanje
zalanje.clinton@hotmail.comThis was a great recipe! I made it for a potluck and it was a big hit. I will definitely be making this again.
Kimera Jimmy
kimera.j@hotmail.comI made this for dinner last night and it was delicious! I used whole wheat penne and it was still very good.
Maryam Ado
a29@gmail.comThis was a great recipe! I made it for a potluck and it was a big hit. I will definitely be making this again.
Church Jenkens
church.j70@gmail.comI made this for dinner last night and it was delicious! I used whole wheat penne and it was still very good.
Sulekha Muse
s90@hotmail.comThis was a great recipe! I made it for a potluck and it was a big hit. I will definitely be making this again.
Ubaid Shah
s.ubaid@yahoo.comI made this for dinner last night and it was delicious! I used whole wheat penne and it was still very good.
Abby Kilmer
abby-kilmer59@gmail.comThis was a great recipe! I made it for a potluck and it was a big hit. I will definitely be making this again.
Christine Rathburn
christiner77@hotmail.comI made this for dinner last night and it was delicious! I used whole wheat penne and it was still very good.
mzuxolile Mathe
m19@hotmail.comThis was a great recipe! I made it for a potluck and it was a big hit. I will definitely be making this again.
Bradley Farrell
bradley@gmail.comI made this for dinner last night and it was delicious! I used whole wheat penne and it was still very good.
mohamad Kheiryan
k_mohamad33@yahoo.comThis was a great recipe! I made it for a potluck and it was a big hit. I will definitely be making this again.
Mudasir Tunio
mudasir_t@yahoo.comI made this for dinner last night and it was a hit! My family loved it. I will definitely be making this again.
Robert Wilson
w@hotmail.comThis was a delicious and easy-to-make dish! I loved the combination of tuna, capers, and basil. I will definitely be making this again.