TUNA BURGERS
This is one of my favorite recipes. My grandmother would call me up and we'd have Tuna burgers for lunch all of the time. A few years ago I went vegetarian and this is really the only dish that I really miss. A nice, simple and tasty way to serve tuna. Makes a great lunch for adults and kids both.
Provided by Aric Ross
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine cream of mushroom soup with tuna.
- Add green pepper and onion, mix well.
- Spoon onto hamburger buns.
- Add 1 slice of cheese to each bun.
- Brush tops of buns with melted butter.
- Bake on cookie sheet at 400 degrees for about 10 minutes, or until cheese melts and buns are golden brown.
Nutrition Facts : Calories 313.1, Fat 15.3, SaturatedFat 7.2, Cholesterol 36.3, Sodium 756.6, Carbohydrate 26.5, Fiber 0.9, Sugar 3.5, Protein 16.8
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C BUCCS
[email protected]These burgers were a bit too fishy for my taste. I think I'll try a different recipe next time.
emma instine
[email protected]I'm not a big fan of tuna, but I really enjoyed these burgers. They were very flavorful and moist.
atish mandal
[email protected]I made these burgers for a picnic and they were a big hit. They were easy to transport and they held up well.
Navdeep Kumar
[email protected]These burgers were easy to make and they tasted great. I'll definitely be making them again.
Taskin Islam Auntor
[email protected]I wasn't sure about the combination of tuna and lemon zest, but it really worked! These burgers were delicious.
Javed Jewellers Kharan
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were moist and flavorful.
Colin Leeder
[email protected]These burgers were a bit dry for my taste. I think I'll add some more mayonnaise next time.
Meer Zahid
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they're always delicious.
Jared smart
[email protected]I made these burgers for a party and they were a big success. Everyone loved them!
md farhan1128
[email protected]These tuna burgers were a hit with my family! They were easy to make and very flavorful. I especially liked the addition of the lemon zest and capers.