TUNA BURGERS
I like to serve these on a bun with cheese, tomato, and mayo.
Provided by Kelli Thomas
Categories Burgers
Time 10m
Number Of Ingredients 7
Steps:
- 1. In a bowl, combine the tuna, bread crumbs, mayo, chili sauce, beaten egg, and onion. Shape into 4 patties.
- 2. Melt butter in a skillet. Cook patties until golden brown, about 4-5 minutes on each side.
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #seafood #kid-friendly #fish #stove-top #dietary #tuna #saltwater-fish #equipment
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Thenuka Hirushan Deshapriya
[email protected]You won't regret making these tuna burgers!
Travis Foster
[email protected]These tuna burgers are a must-try!
Catherine Moss
[email protected]I highly recommend these tuna burgers!
Jannie Lavida
[email protected]These are the best tuna burgers I've ever had!
hasinur islam
[email protected]I love these tuna burgers!
Mahin Khan
[email protected]Delicious!
Alom Sheikh
[email protected]These were easy to make and tasted great!
Joshua Momoh
[email protected]I'll probably make these again, but I'll make some changes to the recipe.
Galaxy Kat
[email protected]These were okay, but I've had better.
Mushahid Riaz
[email protected]Not a fan of the tartar sauce.
kwame price
[email protected]The burgers were too dry.
Mk Gamer
[email protected]These tuna burgers were a bit bland for my taste. I think I would have liked them better if I had added some more spices or herbs.
hassan altahir
[email protected]I was pleasantly surprised by how much I enjoyed these tuna burgers. They were moist and flavorful, and the tartar sauce was the perfect complement. I will definitely be making these again!
Jaylah Chavarria
[email protected]These tuna burgers are the perfect summer meal. They're light, flavorful, and easy to make. I love that you can cook them in the air fryer, so they're healthier than traditional fried burgers.
Yahir Vega
[email protected]These were a great way to use up some leftover tuna. The burgers were easy to make and tasted great. I served them on slider buns with lettuce, tomato, and onion. Everyone loved them!
Rabia Ebrahim
[email protected]Just made these tuna burgers and they were amazing! So easy to make and so flavorful. I used panko breadcrumbs instead of regular breadcrumbs and they turned out crispy and delicious. Will definitely be making these again soon!
Zakirking King
[email protected]I've made these tuna burgers several times now and they are always a crowd-pleaser. I love that they are so versatile - you can add different ingredients to change up the flavor. I've tried them with chopped bell peppers, onions, and even corn. They'
James Mark
[email protected]These tuna burgers were a hit with my family! They were easy to make and cooked perfectly in the air fryer. The burgers were moist and flavorful, and the tartar sauce added a nice tang. I will definitely be making these again!