For a family-pleasing main dish that's on the lighter side, consider these cheesy tortilla wraps. They're a fun and tasty alternative to the usual tuna casserole.-Mary Wilhelm, Sparta, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine soup and milk; set aside. Combine the tuna, broccoli, 1/3 cup cheese and 3 tablespoons almonds. Stir in half of the soup mixture., Spoon filling down the center of each tortilla; roll up. Place seam side down in an 11x7-in. baking dish coated with cooking spray. Pour remaining soup mixture over top; sprinkle with tomato., Cover and bake at 350° for 35 minutes. Uncover; sprinkle with remaining cheese and almonds. Bake 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 321 calories, Fat 10g fat (3g saturated fat), Cholesterol 26mg cholesterol, Sodium 696mg sodium, Carbohydrate 34g carbohydrate (0 sugars, Fiber 4g fiber), Protein 25g protein. Diabetic Exchanges
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alien alien
[email protected]These roll-ups are the perfect party food. They're easy to make and they're always a hit.
AYOOLUWATOSIMI JOHN
[email protected]I love that these roll-ups can be made with whole wheat bread. It makes them a healthier option.
Pretty Erasto
[email protected]These roll-ups are a great way to sneak some veggies into your kids' diet. They'll never know they're eating broccoli.
Spirit Olokodana
[email protected]I've made these roll-ups with different types of bread, and they're always delicious. I love that they're so versatile.
Susy Martinez
[email protected]These roll-ups are the perfect lunch or dinner for a hot summer day. They're light and refreshing, and they're easy to eat on the go.
usaina Dennis M.
[email protected]I'm not a big fan of broccoli, but I loved these roll-ups. The broccoli was cooked perfectly and it wasn't overpowering.
Anold Nyanhete
[email protected]These roll-ups are a great way to get kids involved in the kitchen. They're easy to make and kids love helping to roll them up.
Imrana Aqeel
[email protected]I'm always looking for new and creative ways to eat tuna, and these roll-ups definitely fit the bill. They're so delicious and easy to make.
alexzia riet
[email protected]These roll-ups are a great way to use up leftover tuna. I always have a can of tuna in my pantry, so these roll-ups are a lifesaver.
Mahmoud Kamal
[email protected]I love that these roll-ups can be made ahead of time. It makes them perfect for a busy weeknight meal.
Baba Dubai
[email protected]These roll-ups are the perfect finger food for a party. They're easy to eat and they're always a hit.
Kimberly Hernandez
[email protected]I've never been a fan of tuna, but these roll-ups changed my mind. The tuna was so flavorful, and the combination of flavors was amazing.
Nosizwe Makade
[email protected]These roll-ups are so easy to make, and they're perfect for a quick and easy meal. I love that I can use whatever vegetables I have on hand.
Raveesha Gishan
[email protected]I made these roll-ups for a potluck and they were a huge success. Everyone raved about them.
Justin Wong
[email protected]These roll-ups are a great way to get my kids to eat their vegetables. They love the tuna and cream cheese, and they don't even notice the broccoli.
Javier Enrique Fernandez
[email protected]I love how versatile these roll-ups are. I've made them with different types of bread, cheese, and vegetables, and they're always delicious.
Asiedu Ebenezer
[email protected]These roll-ups were delicious! The tuna and broccoli were a great combination, and the cream cheese added a nice richness. I will definitely be making these again.
AWAIS NAEEM
[email protected]I've made these tuna broccoli roll-ups several times now, and they're always a crowd-pleaser. They're perfect for a quick and easy lunch or dinner.
Adish Shrestha
[email protected]These tuna broccoli roll-ups were a hit at my party! They were easy to make and everyone loved them.