TUNA BISQUE
A quick and easy hot supper in minutes.Cream of mushroom soup! =0 lol A 50's recipe from my Aunt Kay.
Provided by Aroostook
Categories Tuna
Time 10m
Yield 4 helpings
Number Of Ingredients 5
Steps:
- Warm up soup in sauce pan.
- Add onion powder, tuna and pimento.
- Heat thru and add peas.
- Heat and serve on crackers, toast or popovers.
- Add water until it is the consistancy you like.
- I like it rather thick plus the frozen peas will add moisture to sauce.
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Sampson Little
[email protected]This soup was a bit too fishy for my taste. I would use less tuna next time.
Angel Holland
[email protected]This soup was a bit too thick for my taste. I would add more milk or water next time.
Hope Zwaswika
[email protected]This soup is a bit bland for my taste. I would add more salt and pepper next time.
CHRSI GAMERZ
[email protected]I'm not a big fan of tuna, but I really enjoyed this soup. It was very flavorful and the texture was perfect.
Tonya Pete
[email protected]This soup is so filling. It's a great meal for a busy weeknight.
Aqil Irsyad
[email protected]This soup is packed with flavor. I love the combination of tuna, vegetables, and spices.
Shattima Muh'd
[email protected]I love the creamy texture of this soup. It's so smooth and velvety.
Bishajit Sd
[email protected]This soup is perfect for a cold winter day. It warms you up from the inside out.
saud raja
[email protected]I'm always looking for new soup recipes and this one is definitely a keeper. It's so flavorful and satisfying.
emma castillo
[email protected]This soup is a great way to use up leftover tuna. It's also a great way to get your kids to eat fish.
Kolawole Morenikeji
[email protected]I love that this recipe is so easy to make. I can have it on the table in less than 30 minutes.
Troy Huber
[email protected]This soup is the perfect comfort food. It's creamy, flavorful, and filling.
Andrew Butterworth
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Hola Burger
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
Pasupati Kunwar
[email protected]This soup was delicious! I added a little extra cayenne pepper for a bit of a kick.
Shades Solution kenya
[email protected]This is my go-to recipe for tuna bisque. It's always a crowd-pleaser.
Mohsin Bhatti
[email protected]I'm not a big fan of tuna, but I really enjoyed this bisque. It was very flavorful and the texture was perfect.
Abbey Newberry
[email protected]I love tuna bisque! This recipe is one of the best I've tried. It's easy to make and always turns out delicious.
Isaac Shivogo
[email protected]This tuna bisque was a hit with my family! It was creamy, flavorful, and filling. I followed the recipe exactly and it turned out perfectly.