The crispness of the romaine lettuce and radishes contrasts nicely with the smooth richness of the ripe avocado slices and the saltiness of the tuna.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 15m
Number Of Ingredients 8
Steps:
- In a small bowl, whisk together olive oil, vinegar, and Dijon; season with salt and pepper.
- In a large bowl, combine tuna, lettuce, radishes, and avocado. Drizzle with dressing as desired.
- Drizzle salad with vinaigrette, as desired, and toss to combine. Serve sprinkled with pepper.
Nutrition Facts : Calories 360 g, Fat 27 g, Protein 20 g
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Damian Mutiso
[email protected]I would not recommend this recipe to anyone.
Drink and Sing Karaoke Pub
[email protected]This salad was a waste of time and money.
FRIDAY FRIDAY
[email protected]The salad was bland and uninspired.
Yes Yes
[email protected]This salad is a bit too heavy for my taste. I would have preferred a lighter dressing.
Minenhle Sibiya
[email protected]I'm not a fan of raw onions, so I omitted them from the recipe.
Dan Ramirez
[email protected]I added some chopped walnuts to the salad for extra crunch.
Leyon ahmedsakib
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt instead in the dressing. It was just as good!
RocK Star Live
[email protected]This salad is a great way to get your daily dose of healthy fats and protein.
Tonushrre Dutta
[email protected]I love how versatile this salad is. I've added different vegetables and fruits to it, and it's always delicious.
Jeff Jaison
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's a great way to use up leftover tuna.
kabelo salutu
[email protected]This salad was a hit at my last party! Everyone loved the combination of flavors and textures.
abdulghaffar khan
[email protected]I made this salad for lunch today and it was perfect! It was light and refreshing, and the dressing was the perfect amount of tangy and creamy.
Nabeel Kham
[email protected]I'm not a huge fan of tuna salad, but this recipe changed my mind! The avocado and romaine lettuce added a nice freshness and crunch, and the dressing was tangy and flavorful.
Ellecarle
[email protected]This was a quick and easy salad to make, and it was absolutely delicious! The flavors of the tuna, avocado, and romaine lettuce paired perfectly together, and the dressing was light and flavorful.