Canned tuna and prepared pesto along with radicchio and cucumber make up this Mediterranean-style picnic sandwich made on an English muffin.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Yield Makes 1
Number Of Ingredients 6
Steps:
- Mix tuna with prepared pesto. Place a few radicchio leaves onto bottom half of Englishmuffin. Top with tuna mixture, cucumber, and a squeeze of lemon. Sandwichwith muffin top.
Nutrition Facts : Calories 517 g, Fat 17 g, Fiber 1 g, Protein 42 g
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AboFun
abofun@hotmail.comI highly recommend this recipe. It's a delicious and easy-to-make sandwich.
M Ahsan Asmi
a6@hotmail.comThis is the best tuna and pesto sandwich I've ever had.
Apploo King
k.apploo@hotmail.frI made this sandwich for my kids and they loved it. They even asked for seconds!
Nimra Hassan
n@hotmail.comThis sandwich is perfect for a picnic or potluck.
Sahinur
sahinur@hotmail.comI'm glad I found this recipe. It's a keeper!
Ellie Sp
s34@hotmail.comThis is a great sandwich for a quick lunch or dinner.
Taiwo Popoola
p_taiwo63@gmail.comI love that this sandwich is so versatile. You can use any type of bread or tuna that you like.
Emmanuel Izuchukwu
emmanuel-i@yahoo.comThis sandwich is so easy to make and it's always a crowd-pleaser.
Rana Muzmmail
r_m@gmail.comI've made this sandwich several times now and it's always a hit. My friends and family love it!
Elizabeth Namaganda
n_elizabeth@yahoo.comThis is my new favorite sandwich! The tuna and pesto are a perfect match.
Bilal Sarayra
bilal_s20@hotmail.frI made this sandwich for lunch today and it was delicious! The pesto was especially flavorful and really made the sandwich.
Tracy Young
t_y0@gmail.comThis tuna and pesto sandwich was a delightful combination of flavors. The tuna salad was creamy and flavorful, while the pesto added a nice pop of freshness. The bread was toasted perfectly and held the sandwich together nicely.