TUNA A LA KING

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Make and share this Tuna A La King recipe from Food.com.

Provided by TiaGem

Categories     Tuna

Time 18m

Yield 6 serving(s)

Number Of Ingredients 7

1 (10 1/2 ounce) can condensed cream of mushroom soup, undiluted
1 (6 1/2 ounce) can tuna, drained
1 (4 ounce) can mushroom pieces, drained
1 cup frozen peas
1 tablespoon chopped pimiento
1/4 teaspoon paprika
1 cup sour cream

Steps:

  • In a 2 quart (2 litre) saucepan, combine all ingredients except sour cream.
  • Simmer 5 min, mixing well.
  • Add sour cream to mixture and heat through.
  • You can serve this over toast, plain waffles, noodles, rice, whatever you like.

Md SagoAfrin Nody
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This is the best Tuna a la King recipe I've ever tried. It's so easy to make and it always turns out perfect.


Eric Perridon
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I'm not a big fan of tuna, but I really enjoyed this recipe. The sauce is so creamy and flavorful, it really elevates the tuna.


Imran Gazi
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This recipe is a great way to use up leftover tuna.


Transformers Batman
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I love that this recipe is so versatile. I can easily add or remove ingredients to suit my family's taste.


Abir Hossain Ab
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This recipe is a lifesaver on busy weeknights.


jaden Edwards
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I'm so glad I found this recipe. It's a new favorite in our house.


Hania sheikh506
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This is a great recipe for a quick and easy meal.


Gulamhussan Sardar
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I'll definitely be making this again.


Malik Zunair
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Delicious!


Joy Elijah
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Yum!


Amahle Mpolokeng
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This recipe is a keeper! The sauce was creamy and flavorful, and the tuna was cooked just right. I served it over rice, and it was a delicious and satisfying meal.


Parajuli manoj
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I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The sauce was delicious, and the tuna was cooked perfectly. I'll definitely be making this again.


LAR6ANO
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This was my first time making Tuna a la King, and it turned out great! The recipe was easy to follow, and the dish was ready in no time. I'll definitely be making this again.


Lester Alexander
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I've made this recipe several times now, and it's always a crowd-pleaser. The sauce is so creamy and flavorful, and the tuna is always cooked just right. I love serving it over toast or biscuits.


Dawn Kremer
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Tuna a la King was a hit with my family! The creamy sauce was rich and flavorful, and the tuna was cooked perfectly. I served it over rice, and it was a delicious and satisfying meal.


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