Steps:
- Place potatoes in a medium pot and cover with cold water. Bring to a boil, heat to a simmer. Add a generous pinch of salt and continue to simmer until potatoes are fork tender, about 20 minutes. When potatoes are done, drain and return potatoes to pot to dry slightly. Run potatoes through food mill or potato ricer into pot. Heat milk in saucepan. Add hot milk to potatoes, over heat, until smooth. Add butter and heat until finely textured and fluffy. Sprinkle with salt and pepper.;
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Erik Peterson
p97@yahoo.comI love the truffle oil in these mashed potatoes. It adds a really nice flavor.
Gabriel Irungu
gabriel_i20@gmail.comThese mashed potatoes are a must-try for any truffle lover.
Zxx Zoo
zoozxx@hotmail.comI'm not a big fan of mashed potatoes, but these are the best I've ever had.
Farooq Dolly
farooq@gmail.comThese mashed potatoes are so easy to make and they're absolutely delicious.
DENNIS LINKIEWICH
dennislinkiewich45@hotmail.comI love how creamy and flavorful these mashed potatoes are. The truffle oil adds a really nice touch.
Badoopadeedoo
badoopadeedoo98@gmail.comThese mashed potatoes are the perfect side dish for a holiday meal.
Basit Pitafi
basit_p31@aol.comI've made these mashed potatoes several times now and they're always a hit. My family loves them!
Haider Sajjad
sajjad-haider34@hotmail.frThese mashed potatoes are so easy to make and they're perfect for a weeknight meal.
Enzo
enzo62@hotmail.comI was a bit hesitant to try this recipe because I'm not a big fan of truffles. But I'm so glad I did! The truffle oil was subtle and didn't overpower the flavor of the potatoes.
Wil
wil19@yahoo.comThese mashed potatoes are the best I've ever had. The truffle oil really makes them special.
Elkanah Nyauma
e_nyauma@gmail.comI love the truffle oil in these mashed potatoes. It adds a really nice flavor.
Lorenzo Perry
perry39@hotmail.comThese mashed potatoes are so easy to make and they're absolutely delicious. I'll definitely be making them again.
Jeffrey Obi
j.obi@gmail.comI made these mashed potatoes for a potluck and they were a huge hit. Everyone loved them!
Rita Aliela
alielar8@gmail.comThese mashed potatoes are the perfect side dish for a special occasion. They're rich and creamy, and the truffle oil adds a touch of luxury.
Mb Sovuj
mbs@gmail.comI'm not a huge fan of truffles, but I thought I'd give this recipe a try. I was pleasantly surprised! The truffle oil was subtle and didn't overpower the flavor of the potatoes.
Cherly Mejia
mejiacherly71@yahoo.comThese mashed potatoes are so easy to make and they taste amazing. I've made them several times now and they're always a hit.
Loveth molly
mollyl@gmail.comI love this recipe! The truffle oil really elevates the flavor of the mashed potatoes.
Skylar Shove
s87@gmail.comI made these mashed potatoes for Thanksgiving and they were a huge success. They were creamy and flavorful, and the truffle oil added a nice touch of elegance.
Mado _ch
m_ch88@hotmail.co.ukThese truffled mashed potatoes were a hit at my dinner party! The truffle oil added a luxurious flavor that everyone loved.