Number Of Ingredients 6
Steps:
- In a small mixer bowl at low speed beat chocolate and egg yolks until smooth. Add milk and liqueur and beat until smooth. At medium speed beat in butter, a few pieces at a time, until well blended. Cover and chill for 2 hours or longer.Shape candy into small ovals roll in cocoa. Store in a covered container in refrigerator or freezer.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #easy #no-cook #finger-food #holiday-event #kid-friendly #candy #chocolate #dietary #gifts #low-sodium #comfort-food #low-in-something #taste-mood #number-of-servings #presentation #technique
You'll also love
Programmer35 GT
[email protected]I could eat these truffettes all day long!
MR RAISUL
[email protected]These are the perfect chocolate truffles.
Kim Joye
[email protected]I'm in love with these truffettes!
Abdullah ab Abdullah
[email protected]Wow!
Laura Aziz
[email protected]These are the best chocolate truffles I've ever eaten!
Eden Daily
[email protected]I've made these truffettes several times now, and they're always a hit. They're the perfect balance of chocolate and creaminess.
Talha Habib
[email protected]These truffettes are a bit time-consuming to make, but they're definitely worth the effort. They're so rich and decadent, and they're perfect for a special occasion.
jonathan pitts
[email protected]I'm not a very experienced baker, but I was able to make these truffettes without any problems. The instructions are clear and easy to follow, and the results are amazing.
Mohammad Wahdat
[email protected]These truffettes are so easy to make, and they're absolutely delicious. I love that I can make them ahead of time and freeze them, so I always have a sweet treat on hand.
GSM
[email protected]I made these truffettes for a special occasion, and they were a huge success. They're so elegant and delicious, and they really wowed my guests. I highly recommend trying this recipe!
Zyra Bradley
[email protected]These are the best chocolate truffles I've ever had. The chocolate ganache is so smooth and creamy, and the truffle is perfectly light and airy. I will definitely be making these again!
MD ShaWon Vai
[email protected]I'm not usually a big fan of chocolate truffles, but these truffettes du dauphine are an exception. They're so light and airy, and the chocolate ganache is perfectly balanced. I could easily eat a dozen of these in one sitting!
BekaEG
[email protected]These truffettes are amazing! They're so light and fluffy on the inside, and the chocolate ganache is rich and decadent. I made a batch for a party last weekend, and they were a huge hit. Everyone loved them!