TRUFFETTES DU DAUPHINE
Make and share this Truffettes Du Dauphine recipe from Food.com.
Provided by skat5762
Categories Candy
Time 15m
Yield 24 truffles
Number Of Ingredients 6
Steps:
- Melt chocolate in double boiler; cool.
- Add egg yolks, and mix thoroughly.
- Add milk and liqueur; continue to blend.
- Add butter, a few bits at a time, stirring after each addition.
- Continue to beat until mixture is thoroughly blended.
- Cover and refrigerate 2 hours or longer, until mixture is firm.
- Shape into small ovals; roll in cocoa.
- Store in refrigerator or freezer.
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FF FRENDS CLUB
[email protected]I made these truffettes for my family and they loved them! They're a great way to use up leftover mashed potatoes.
David Ireland
[email protected]These truffettes were a bit time-consuming to make, but they were worth it. They were absolutely delicious!
Lokesh Reddy
[email protected]I'm not a big fan of truffles, but I thought I'd give this recipe a try. I was pleasantly surprised! The truffettes were very flavorful and the potato and cheese filling was delicious.
Seller Acc
[email protected]These truffettes were amazing! They were the perfect appetizer for my dinner party. Everyone loved them.
Hashim muhammed
[email protected]I thought these truffettes were just okay. The truffle flavor was a bit too subtle for my taste.
Ibrahim Adams
[email protected]These truffettes were delicious! I made them for a party and they were a huge hit. I will definitely be making them again.
Laxmi 123
[email protected]I'm not sure what went wrong, but my truffettes didn't turn out very well. They were too dry and the truffle flavor was barely noticeable.
Samir sapkota
[email protected]These truffettes were a bit too oily for my taste. I think I would have liked them better if they had been baked instead of fried.
Rashid Bhai
[email protected]I made these truffettes for my family and they loved them! They're a great appetizer or side dish.
Muheise Alvas
[email protected]These truffettes were so easy to make and they turned out so well! I'm definitely going to make them again.
Mavis Akwetey
[email protected]I'm not a big fan of truffles, but I thought I'd give this recipe a try. I was pleasantly surprised! The truffettes were very flavorful and the potato and cheese filling was delicious. I would definitely make these again.
Lekgolo Mabeba
[email protected]These truffettes were a bit bland. I think I would have liked them better with some additional seasonings.
Molly Grchan
[email protected]I followed the recipe exactly and the truffettes turned out perfectly. They were crispy on the outside and creamy on the inside. The truffle flavor was just right.
Ubaidul Haque
[email protected]These truffettes were good, but not great. The truffle flavor was a bit too strong for my taste. I think I would have liked them better with a milder cheese.
Assumpter khevali
[email protected]I made these truffettes for a party and they were a huge hit! Everyone loved them. They're so easy to make and they look really impressive.
shani jarral
[email protected]These truffettes were a bit more work than I expected, but they were worth it. They were absolutely delicious! The truffle flavor was subtle but present, and the potato and cheese filling was perfectly creamy. I would definitely make these again for
Tessanne Smith
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The truffettes were amazing. They were so flavorful and addictive. I couldn't stop eating them!
Osei Thomas
[email protected]These truffettes were a delightful treat! The combination of flavors and textures was perfect. The truffle flavor was rich and earthy, and the potato and cheese filling was creamy and smooth. The breadcrumbs added a nice crispy texture. I will defini