Provided by CarrieG
Number Of Ingredients 6
Steps:
- Preheat oven to 350 Combine sesame oil,minced ginger,sherry and oyster sauce until well blended Arrange fish in a shallow baking pan Pour sauce over fish and sprinkle with green onions Cover dish with tin foil and bake 20 min Serve with rice
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Osei Joseph
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Ibrahim Brohi
[email protected]I'm not a big fan of fish, but this recipe was delicious. The trout was cooked perfectly and the sauce was so flavorful.
safdar danish
[email protected]This dish was easy to make and tasted amazing! I will definitely be making it again.
KRISHNA SARKER
[email protected]I've tried this recipe a few times and I've always had great results. The trout is always cooked perfectly and the sauce is always flavorful.
Nickers
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Shiv sahani
[email protected]I'm not a big fan of fish, but this recipe was delicious. The trout was cooked perfectly and the sauce was so flavorful.
Concillia Chituu
[email protected]This dish was easy to make and tasted amazing! I will definitely be making it again.
Saleem Saleem
[email protected]I've tried this recipe a few times and I've always had great results. The trout is always cooked perfectly and the sauce is always flavorful.
Saidu Umar
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Jburzycki89
[email protected]I made this for a dinner party and everyone raved about it. The trout was cooked to perfection and the sauce was so flavorful.
VLAD IOAN PUSCAS
[email protected]5 stars! This recipe is a keeper.
Michelle Chikowero
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The trout was so tender and flaky, and the sauce was delicious.
Joshua Hilarioara
[email protected]This dish was easy to make and tasted amazing! The oyster sauce really made the trout.
litiana saubuli
[email protected]I've made this recipe several times, and it always turns out great. The trout is always cooked perfectly, and the sauce is so flavorful.
Isaac Parkes
[email protected]This trout with oyster sauce recipe was a hit with my family! The fish was flaky and flavorful, and the sauce was creamy and rich. I served it over rice, and it was the perfect comfort food for a cold night.