A great choice instead of the traditional potato salad. The spices, pineapple, and toasted pecans provide the perfect complement to the naturally sweet yams.
Provided by weekend cooker
Categories Yam/Sweet Potato
Time 28m
Yield 8 dishes, 8-10 serving(s)
Number Of Ingredients 12
Steps:
- In a large saucepan, cook sweet potatoes for 8-10 minutes in boiling water just until tender. Do not overcook.
- Drain and toss with lemon juice, and set aside.
- Add celery, green onions, pineapple chunks, and pecans.
- In a small bowl, combine mayonnaise, orange rind, orange juice, ghoney, ginger, and salt.
- Mix the mayonnaise dressing with sweet potato mixture, tossing gently.
- Serve immediately, or cover and chill.
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Yasin Rakib
[email protected]This salad is a healthy and delicious side dish that everyone will love.
Subash Dhangi
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Dr.Arman's Deantal Care & Cure
[email protected]The dressing for this salad is so creamy and tangy.
Shimul akther
[email protected]I love the combination of sweet potatoes and pineapple in this salad.
Sharjeel ahmed Sharjeel ahead
[email protected]This salad is the perfect side dish for any meal.
Sajjat Islam
[email protected]This salad is a hit at every potluck I bring it to.
Zeba Mudassar
[email protected]I'm not a fan of sweet potatoes, but I really enjoyed this salad.
Nizzy diva
[email protected]This salad is a great way to use up leftover sweet potatoes.
Miki Go
[email protected]I love this salad! It's the perfect combination of sweet and savory.
Hamad Abbasi
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
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[email protected]I've made this salad several times and it's always a hit. It's the perfect dish to bring to a potluck or barbecue.
Tito Wilkins
[email protected]This salad is a great way to use up leftover sweet potatoes. It's also a healthy and delicious side dish for any meal.
md ratul sheikh
[email protected]I'm not a huge fan of sweet potatoes, but I really enjoyed this salad. The dressing is so good that it makes the sweet potatoes taste amazing.
Tjiunatjo Maendo
[email protected]This salad is the perfect combination of sweet and savory. The roasted sweet potatoes are caramelized and slightly crunchy, and the dressing is creamy and tangy.
Kaleem Ullah
[email protected]I followed the recipe exactly and the salad turned out great. The only thing I would change is to add a little more salt to the dressing.
mina nabil
[email protected]This salad is so easy to make and it's packed with flavor. I love that I can use up leftover sweet potatoes in this recipe.
Marija Alw
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The dressing is so creamy and tangy, and the sweet potatoes are perfectly roasted.
Abeyta M
[email protected]This tropical sweet potato salad was a hit at my last potluck! The combination of sweet potatoes, pineapple, and coconut is so refreshing and flavorful.