TROPICAL RUM BALLS
This is my own spin on traditional rum balls. They are a hit with my friends. BEWARE, these are not baked, so no alcohol cooks away... These are NOT for children!
Provided by Toni Thompson
Categories Cookies
Time 20m
Number Of Ingredients 5
Steps:
- 1. In a food processor or electric chopper, blend up Vanilla Wafers until it reaches a mealy consistency. In a bowl mix together the crushed Vanilla wafers, the cocoa powder, corn syrup and rum.
- 2. You should have a nice, firm, slightly sticky dough. If the dough is too dry and won't form add a tiny bit more corn syrup, or if too moist & sticky and are hard to form, add a little more crushed vanilla wafers. Roll the dough into walnut sized balls and then roll in the coconut flakes until coated.
- 3. This makes about 2 dozen balls.Cover and refrigerate until serving. The longer they sit the stronger they get!
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Phathutshedzo Mudzhambi
[email protected]These rum balls are the perfect treat for any occasion. They're delicious and easy to make.
queen Sonia
[email protected]I love how easy these rum balls are to make. I can always whip up a batch in no time.
Yasir ALmqbuoli
[email protected]These rum balls are a great holiday treat. They're always a hit with my family and friends.
Kae Max
[email protected]I love the combination of flavors in these rum balls. The coconut and rum are a perfect match.
Jahanzib Ali
[email protected]These rum balls are so easy to make and they're always a hit with my family and friends.
rimsha malik
[email protected]I made these rum balls for a party and they were a huge hit! Everyone loved them.
Zarb Afg
[email protected]These rum balls are a great way to use up leftover cake or cookies.
Mary Spohn
[email protected]I love these rum balls! They're so easy to make and they're always a hit with my friends and family.
Khazir Hazat
[email protected]These rum balls are the best! I've made them several times and they're always a hit.
Rajib Rajbanshi
[email protected]I made these rum balls for my office party and they were a huge disappointment. They were dry and crumbly, and the rum flavor was overpowering.
Davonique De Bruyn
[email protected]I found that the rum balls were a little dry. I think I would add a little bit more butter or milk next time.
Jonny Thapa
[email protected]These rum balls were a little too sweet for my taste, but they were still good.
AdrianTracy1
[email protected]I added a little bit of orange zest to my rum balls and they were amazing! The orange flavor really complemented the rum and coconut.
Kalpana Karki
[email protected]These rum balls are so easy to make, and they're always a hit with my friends.
Seek Understanding
[email protected]I'm not a big fan of rum, but these rum balls were surprisingly good. The coconut and vanilla flavors really balance out the rum.
Carrie Caulder
[email protected]I made these rum balls for my family for Christmas and they were a huge success. Everyone loved them!
hammad chadhar
[email protected]I followed the recipe exactly and the rum balls turned out perfectly. They were moist and flavorful, with just the right amount of sweetness. I highly recommend this recipe!
Nomii jutt
[email protected]These rum balls were a hit at my party! They were easy to make and tasted delicious. I'll definitely be making them again.