TROPICAL GREEN BEANS
I love green beans - especially thick crisp garden fresh Romas. Our pole beans are coming in now & I'm digging out all my favorite ways to have green Beans. This recipe came in an email from gourmet-recipes-from-around-the-world. Elegant & yum. Thanks, Lavendar!
Provided by Busters friend
Categories Vegetable
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees. Brush a large baking dish with 2 tablespoons of the olive oil. Put green beans, onion, and garlic in dish, drizzle with remaining oil and sprinkle with salt. Bake for 25 minutes, stirring beans at least 3 times.
- When tender, remove beans from oven and transfer to bowl. Immediately drizzle with vinegar. Add hearts of palm, tomatoes, pine nits and pepper to taste and toss.
- Serve warm or room temperature.
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Kyng Kelley
[email protected]I'm going to make this recipe for my next potluck.
Mujeeb Qurban
[email protected]This recipe is very similar to one that I already have.
Shirquailla Bester
[email protected]I'm going to add some chopped bacon to this recipe for extra flavor.
Jabulani SBARARA
[email protected]I don't have any fresh green beans, so I'm going to use frozen green beans instead.
Jariel Vega
[email protected]I'm allergic to pineapple, so I'll have to leave it out of this recipe.
Hshhs Kskks
[email protected]This recipe seems a bit too sweet for my taste.
Dee Walex
[email protected]I'm not sure about the combination of pineapple and green beans, but I'm willing to give it a try.
ROLAND STEPHENSON WADE
[email protected]This recipe looks delicious! I can't wait to try it.
Stephanie Osaebea
[email protected]I'm going to try this recipe with other vegetables, like broccoli or carrots.
Ssempagama Deus
[email protected]These green beans are a healthy and delicious way to add some color to your plate.
Nisha Haque
[email protected]I love the vibrant colors of these green beans.
Kodo Rinom
[email protected]These green beans are a great make-ahead side dish. They can be reheated in the microwave or oven.
Aziz Azan
[email protected]I've made this recipe several times and it always turns out great.
Oniyide Wumi
[email protected]These green beans are a great way to get your kids to eat their vegetables.
Miata Harris
[email protected]I love the addition of pineapple and mango to this recipe. It gives the green beans a tropical flair.
Haseeb Akbar
[email protected]These green beans are the perfect side dish for any occasion.
Bushra Islam
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. They were so flavorful and easy to make.
Hridoy Roy
[email protected]These green beans were a hit at my last dinner party! I love the combination of sweet and savory flavors.