TROPICAL-FRUIT SALAD WITH COCONUT CRUNCH
One of the best parts of summer are the ripe berries and delicious tropical fruits that taste like nature's dessert. The make-ahead crunchy coconut-poppy seed topping adds a unique flair to this healthy dish, which doesn't need to be refrigerated once it arrives at the party.
Provided by Martha Stewart
Categories Food & Cooking
Time 45m
Yield Serves 8 to 10
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees. Whisk egg white with honey, vanilla, lemon zest and juice, poppy seeds, and salt until foamy and thoroughly combined. Stir in coconut to evenly coat; spread on a rimmed baking sheet in a thin layer.
- Bake, stirring a few times, until golden in places, 22 to 25 minutes. Let cool completely (mixture will crisp as it cools). Rub between your fingers, breaking up any clumps, until crumbled.
- Arrange fruits on a platter; sprinkle with coconut crunch to serve. Fruits can be loosely covered with plastic, without coconut crunch, and refrigerated up to 8 hours. Coconut crunch can be stored in an airtight container at room temperature up to 1 week.
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Gangajamuna Sandesh
[email protected]This salad is a bit too sweet for my taste.
Shahd Sallem
[email protected]I'm not sure what went wrong, but my salad didn't turn out as good as the picture.
Sakil Ali
[email protected]I made this salad for my kids and they loved it. It's a great way to get them to eat their fruit.
callum Mcdonagh
[email protected]This is a great recipe for a summer picnic.
Mbabazi Eseza
[email protected]I'm not usually a fan of fruit salad, but this one is amazing! The coconut crunch really makes it.
Lisa Bhagwandin
[email protected]This salad is so refreshing and healthy. It's a great way to start the day.
Renee Harris
[email protected]I love the tropical flavors in this salad. It's a great way to escape the winter blues.
Wonder Tshabalala
[email protected]This salad is easy to make and it's a great way to use up leftover fruit.
Rodolfo Enoc Valladares Barahona
[email protected]I followed the recipe exactly and the salad turned out perfectly. The flavors are well-balanced and the coconut crunch adds a nice touch of sweetness.
Amar Hashim
[email protected]This is the best fruit salad I've ever had! The coconut crunch is the perfect finishing touch.
Yeam Hasan
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the combination of fruits and the coconut crunch.
Abubakar Kabiru
[email protected]This tropical fruit salad with coconut crunch is a perfect summer treat! The flavors are so refreshing and the coconut crunch adds a delicious texture.