TROPICAL FRUIT IN GINGER SYRUP
The ginger gives this sweet fruit salad of oranges, mango, and banana a needed kick.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 20m
Number Of Ingredients 6
Steps:
- In a medium saucepan, bring ginger, sugar, and 1 cup water to a boil over medium-high and cook, stirring occasionally, until sugar dissolves, about 5 minutes.
- With a sharp knife, slice off ends of oranges. Following curve of fruit, cut away peel and white pith; cut fruit crosswise into 1/4-inch-thick slices. In a large bowl, combine oranges, mango, and banana. Pour ginger syrup over fruit and let sit 10 minutes. Serve fruit with a little syrup and toasted coconut if desired.
Nutrition Facts : Fiber 3 g
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Uchenna Emmnuel
[email protected]I can't wait to try this recipe. It looks so delicious!
Alexa Rocha
[email protected]This is a must-try recipe for anyone who loves tropical fruit.
Leonardo Cardoso
[email protected]I highly recommend this recipe. It's a great way to enjoy fresh tropical fruit.
Kerri J.
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious.
Azeem Sajjad
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Abu Sakib
[email protected]This is a great recipe for a summer party or potluck. It's light and refreshing, and everyone will love it.
Honor Smitty
[email protected]The ginger syrup adds a nice touch of warmth and spice. It's the perfect balance to the sweetness of the fruit.
Adnan Rajpoot
[email protected]I love the vibrant colors of this dish. It's so visually appealing.
Kourtney Gonzales
[email protected]This recipe is so easy to follow, even for a beginner like me. The results were amazing! The fruit salad was so refreshing and flavorful.
tasmina begum
[email protected]I made this for a party and it was a huge hit! Everyone loved the combination of flavors and textures. The ginger syrup was the perfect finishing touch.
Gobinda Tamang
[email protected]This tropical fruit salad in ginger syrup was a delightful treat! The flavors of the pineapple, mango, and kiwi were perfectly balanced, and the ginger syrup added a delicious zing. I will definitely be making this again.