This delicious island inspired dip is brimming with pineapple and coconut flavor. Source: Unknown
Provided by Lynnda Cloutier
Categories Other Appetizers
Time 10m
Number Of Ingredients 7
Steps:
- 1. In blender, mix pineapple, pudding mix, milk, coconut and sour cream; cover and process mixture for 30 seconds. Transfer to serving bowl. Cover and refrigerate for 30 minutes. Garnish with toasted coconut. Serve with fruit. Makes 2 cups
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Sibongile Mavuso
[email protected]I've made this dip several times and it's always a hit. It's so creamy and delicious.
Shafia Iqbal
[email protected]This dip is a great way to get kids to eat fruit.
xhxpeciix
[email protected]I love the tropical flavors in this dip. It's perfect for a summer party.
Jaylia level
[email protected]This dip is so easy to make and it's always a crowd-pleaser.
Zedekiah Christopher
[email protected]I followed the recipe exactly, but my dip didn't turn out as creamy as I expected.
andy brioso
[email protected]This dip is a little too sweet for my taste.
tsegaye melese
[email protected]I wasn't sure about this dip at first, but I'm so glad I tried it! It's now one of my favorites.
Devika Ramkissoon
[email protected]My family loved this dip! It's a great way to use up leftover pineapple.
Shaydon Ramanjee
[email protected]This tropical dip is the perfect summer appetizer. It's light and refreshing, and everyone loves it.
Rohit Saha
[email protected]Easy to make and so delicious! I'll definitely be making this again.
Shakeel Ahmed
[email protected]I love this dip! It's so creamy and flavorful. I always serve it with fruit and crackers.
Paulinek Mpundu
[email protected]This tropical dip was a hit at my last party! The combination of pineapple, coconut, and cream cheese was divine.