TROPICAL CHEESECAKE

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Tropical Cheesecake image

Cool, creamy, and tart - the perfect blend for a refreshing summer pie. The sugary, buttery crust is divine. By not baking the crust, you really taste the great buttery flavor. We loved the little bits of pineapple in every bite. Add this recipe to your must-make summertime desserts.

Provided by Jean Fisher

Categories     Pies

Time 1h

Number Of Ingredients 7

1 sleeve of graham crackers
1/2 stick butter, room temperature
1/4 c sugar
1 - 8 oz cream cheese
1/2 c confectioners sugar
2 1/2 c crushed pineapple, drained
6 - 8 oz Cool Whip

Steps:

  • 1. Crush graham crackers into crumbs.
  • 2. Put into pie plate. Add sugar and butter to graham cracker crumbs and combine.
  • 3. Make into a pie shell. Put pie plate in the refrigerator.
  • 4. Whip cream cheese and confectioners sugar in a bowl until light and fluffy.
  • 5. Stir in drained pineapple.
  • 6. Fold Cool Whip into pineapple mixture.
  • 7. Spread over crust. Sprinkle reserved crumbs on top of pie.

Brian Sikazwe
b.sikazwe98@gmail.com

I would not recommend this recipe to anyone.


Shantell Box
sbox78@gmail.com

This recipe was a disaster. The cheesecake never set and the crust was a mess.


Timothy Terna
t.t@hotmail.com

The cheesecake was too dense and the crust was too crumbly.


Rayna Gillen
raynagillen@hotmail.com

I had some trouble getting the cheesecake to set properly. I think I might have overbaked it.


Rafi vai
vair73@yahoo.com

The cheesecake was a bit too sweet for my taste, but the crust was delicious.


Abel Minuyelet
m@yahoo.com

This cheesecake was easy to make and turned out great. I would definitely make it again.


MD NAJMUL HOQUE
mh39@hotmail.com

I'm not a big fan of cheesecake, but this one was actually really good. The tropical flavors were really refreshing.


Kagiso Letshwiti
letshwiti.k14@aol.com

This was a great recipe! The cheesecake was delicious and the crust was perfect.


Mb Bijoy
bijoy-mb9@yahoo.com

I love the tropical flavors in this cheesecake. The crust is also really good. I would definitely recommend this recipe.


Alex Mc colony
a.c0@gmail.com

This cheesecake is a bit time-consuming to make, but it's definitely worth the effort. The end result is a beautiful and delicious dessert that's perfect for any occasion.


Edwin Gyimah
gyimah-e@yahoo.com

I was a bit skeptical about the tropical flavors in a cheesecake, but I was pleasantly surprised. The flavors were subtle and perfectly balanced.


malik amir
m-amir@yahoo.com

I've made this cheesecake several times now and it always turns out amazing. The instructions are easy to follow and the results are always consistent.


Rana Elgahuod
rana-e@hotmail.co.uk

This cheesecake was a hit at my party! The tropical flavors were refreshing and delicious, and the crust was the perfect balance of sweet and crunchy.


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