TROPICAL CHEESECAKE
Cool, creamy, and tart - the perfect blend for a refreshing summer pie. The sugary, buttery crust is divine. By not baking the crust, you really taste the great buttery flavor. We loved the little bits of pineapple in every bite. Add this recipe to your must-make summertime desserts.
Provided by Jean Fisher
Categories Pies
Time 1h
Number Of Ingredients 7
Steps:
- 1. Crush graham crackers into crumbs.
- 2. Put into pie plate. Add sugar and butter to graham cracker crumbs and combine.
- 3. Make into a pie shell. Put pie plate in the refrigerator.
- 4. Whip cream cheese and confectioners sugar in a bowl until light and fluffy.
- 5. Stir in drained pineapple.
- 6. Fold Cool Whip into pineapple mixture.
- 7. Spread over crust. Sprinkle reserved crumbs on top of pie.
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Brian Sikazwe
[email protected]I would not recommend this recipe to anyone.
Shantell Box
[email protected]This recipe was a disaster. The cheesecake never set and the crust was a mess.
Timothy Terna
[email protected]The cheesecake was too dense and the crust was too crumbly.
Rayna Gillen
[email protected]I had some trouble getting the cheesecake to set properly. I think I might have overbaked it.
Rafi vai
[email protected]The cheesecake was a bit too sweet for my taste, but the crust was delicious.
Abel Minuyelet
[email protected]This cheesecake was easy to make and turned out great. I would definitely make it again.
MD NAJMUL HOQUE
[email protected]I'm not a big fan of cheesecake, but this one was actually really good. The tropical flavors were really refreshing.
Kagiso Letshwiti
[email protected]This was a great recipe! The cheesecake was delicious and the crust was perfect.
Mb Bijoy
[email protected]I love the tropical flavors in this cheesecake. The crust is also really good. I would definitely recommend this recipe.
Alex Mc colony
[email protected]This cheesecake is a bit time-consuming to make, but it's definitely worth the effort. The end result is a beautiful and delicious dessert that's perfect for any occasion.
Edwin Gyimah
[email protected]I was a bit skeptical about the tropical flavors in a cheesecake, but I was pleasantly surprised. The flavors were subtle and perfectly balanced.
malik amir
[email protected]I've made this cheesecake several times now and it always turns out amazing. The instructions are easy to follow and the results are always consistent.
Rana Elgahuod
[email protected]This cheesecake was a hit at my party! The tropical flavors were refreshing and delicious, and the crust was the perfect balance of sweet and crunchy.