TROPICAL BRITTLE

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Tropical Brittle image

This recipe came from Family's Circle.It features macadamia nuts and coconut. Great for gift giving.

Provided by chef FIFI

Categories     Dessert

Time 30m

Yield 10-20 serving(s)

Number Of Ingredients 6

1 cup sugar
1 cup light corn syrup
1 1/2 cups coarsely chopped macadamia nuts
1/2 teaspoon vanilla extract
1/2 teaspoon baking soda
1 cup chopped shredded sweetened coconut

Steps:

  • Coat a large non stick baking sheet with nonstick spray.
  • Combine sugar and corn syrup into a heavy bottom 3 quart saucepan and mix.
  • Cook on medium-high heat and stir occasionally, until temp reaches 275 degrees.
  • Stir in nuts and continue cooking, stir occasionally, until temp reaches 305 degrees.
  • Set aside.
  • Quickly stir in baking soda,vanilla and coconut.
  • Spread mixture evenly onto baking sheet with a greased offset wooden spoon.
  • After brittle has completely cooled.
  • Loosen and break into medium large pieces.
  • Store in airtight container for 2 week.

Maduka Ruwan
r-m90@yahoo.com

I love this recipe! It's so easy to make and the results are always perfect. I've made it with different nuts and dried fruit each time and it's always delicious.


Isabella Tuckwell
i_tuckwell6@gmail.com

This was a great recipe! I used a mix of nuts and dried fruit and it turned out really well. The only thing I would change is to add a little bit more salt to the caramel.


mdmenhaj md
mdmenhajmd@aol.com

I'm not really a fan of brittle, but I thought I'd give this recipe a try. I'm so glad I did! It was so delicious and easy to make. I will definitely be making this again.


Msv SAGOR VAI7588
msv-s65@gmail.com

This was a bit too sweet for my taste, but I think that's just a personal preference. The texture was great and it was really easy to make.


Marin Antonio
a_marin@gmail.com

I love this recipe! It's so easy to make and the results are always perfect. I've made it with different nuts and dried fruit each time and it's always delicious.


Munna Topadar
t.m37@gmail.com

This was a great recipe! I used a mix of nuts and dried fruit and it turned out really well. The only thing I would change is to add a little bit more salt to the caramel.


Bukie Mabona
b.mabona16@hotmail.com

I'm not really a fan of brittle, but I thought I'd give this recipe a try. I'm so glad I did! It was so delicious and easy to make. I will definitely be making this again.


Arab Khan
khan80@aol.com

This was a bit too sweet for my taste, but I think that's just a personal preference. The texture was great and it was really easy to make.


Bfour The bat
t.bfour46@aol.com

I love this recipe! It's so easy to make and the results are always perfect. I've made it with different nuts and dried fruit each time and it's always delicious.


Fabian Brian
fabianbrian7@gmail.com

This was a great recipe! I used a mix of nuts and dried fruit and it turned out really well. The only thing I would change is to add a little bit more salt to the caramel.


Badan Brace
badan_b@gmail.com

I made this for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again and again.


Michael Anaki
michael-a@yahoo.com

This was so easy to make and turned out so delicious! I used macadamia nuts and dried mango, and it was the perfect combination of sweet and crunchy. I will definitely be making this again!


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