TROPICAL BANANA BREAD-MUFFINS
This is actually a bread recipe baked in giant muffins. . . this solves the problem of an underbaked center and over baked exterior! Of course you can bake in a loaf pan, but be sure to adjust your time/temperature.
Provided by Galley Wench
Categories Quick Breads
Time 1h20m
Yield 10 muffins
Number Of Ingredients 16
Steps:
- Preheat the oven to 350 degrees F.
- Spray giant muffin tin with non-stick spary.
- Whisk together the flour, salt and baking soda.
- Mash the bananas with the sour cream/yogurt.
- In a large bowl beat together the butter and sugar until light and fluffy.
- Beat in the eggs, one at a time.
- Add the vanilla extract, rum and spices and beat until blended.
- Alternately add the dry ingredients and the banana mixture to the batter, beating until fluffy.
- Fold the remaining ingredients into the batter.
- Spoon the batter into the pan; bake for 25 -30 minutes; until the bread pulls away slightly from the sides of the pan and a toothpick inserted comes away clean.
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Rajeesh Nair
[email protected]I'm allergic to pineapple. Do you think I could substitute another fruit, like applesauce or blueberries?
ervin Sahiti
[email protected]These muffins look delicious! I can't wait to try them.
Saad Meo
[email protected]I followed the recipe exactly and my muffins turned out dry. I'm not sure what went wrong.
Amar Rokaya
[email protected]These muffins are a bit too sweet for my taste.
Amelia Parker
[email protected]I'm not a huge fan of coconut, but I still enjoyed these muffins. The banana and pineapple flavors really shine through.
Cjay stieger
[email protected]These muffins are a great grab-and-go breakfast or snack.
Asad ali Laghari
[email protected]I added some chopped walnuts to my muffins for extra crunch. They were delicious!
MansoorbAloch
[email protected]These muffins are so easy to make and they always turn out perfect. They're a great way to use up overripe bananas.
Rose love
[email protected]I love the combination of banana, coconut, and pineapple in these muffins. They're so moist and flavorful.
Mister Sain
[email protected]These banana muffins are a tropical delight! The coconut and pineapple add a wonderful flavor and texture that makes them irresistible.