TRISHA'S CHICKEN TORTILLA SOUP

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I saw Trisha Yearwood make this on Food Network and wanted to post here for safekeeping. Recipe adapted from Georgia Cooking in an Oklahoma Kitchen by Trisha Yearwood (c) Clarkson Potter 2008

Provided by Claudia Dawn

Categories     Chicken

Time 40m

Yield 8 serving(s)

Number Of Ingredients 18

3 tablespoons butter
1 teaspoon garlic, minced
1 medium onion, finely chopped
2 tablespoons all-purpose flour
3 (14 ounce) cans chicken broth
4 cups half-and-half
1 (10 3/4 ounce) can cream of chicken soup
1 cup salsa
4 boneless skinless chicken breasts, boiled, drained and shredded
1 (15 ounce) can black beans, drained
1 (15 ounce) can kidney beans, drained
1 (15 ounce) can whole kernel corn, drained
2 teaspoons ground cumin
1 (1 1/3 ounce) packet fajita seasoning mix
1 (16 ounce) bag tortilla chips
8 ounces monterey jack cheese, grated
8 ounces sharp cheddar cheese, grated
1/2 cup sour cream

Steps:

  • Melt the butter in a large pot over medium heat.
  • Add the garlic and the onion and saute until softened, 5 minutes.
  • Add the flour and stir well, cooking for 1 minute more.
  • Add the broth and the half-and-half.
  • Stir in the cream of chicken soup, salsa, chicken, beans, corn, cumin and fajita seasoning.
  • Continue to simmer over low heat for 15 minutes.
  • Crumble the tortilla chips into individual bowls and top with a ladle of soup.
  • Sprinkle each serving with cheese and add a dollop of sour cream.

zahraa mohammed
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This soup is delicious and easy to make. It's the perfect meal for a busy weeknight.


Emma Wardle
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I love this soup! It's so flavorful and comforting. I always make a big batch so I can have leftovers for lunch the next day.


Md Nuruzzaman
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This soup is a great way to use up leftover chicken. It's also very easy to make and it's always a hit with my family.


Christine Mcleod
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I'm not a huge fan of chicken tortilla soup, but this recipe was surprisingly good. I'll definitely be making it again.


Daniel Lowe
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This soup is so flavorful and easy to make. I love that I can use leftover chicken to make it even easier.


3375 niduwara
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I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold day.


Nita Nita
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This soup is delicious! I especially love the addition of the corn and black beans.


Elham Hamad
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I love this soup! It's so easy to make and it's always a hit with my family.


Boukhmiss Amine
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This is my go-to recipe for chicken tortilla soup. It's always a hit with my friends and family.


francis oppong
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This soup is so good! I love the combination of flavors. It's also very filling and satisfying.


The Hyper Crispas
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I've made this soup several times and it's always a crowd-pleaser. It's perfect for a quick and easy weeknight meal.


dont changed
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This soup is delicious and easy to make. I love that I can use rotisserie chicken to make it even easier.


Keyshawn Brown
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I'm not a huge fan of chicken tortilla soup, but this recipe changed my mind. It was so flavorful and comforting. I'll definitely be making it again.


shohidul islam
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This soup was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.


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