TRISHA'S CHEESECAKE WITH STRAWBERRY/LIKE SAUCE RECIPE - (3.8/5)

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TRISHA'S CHEESECAKE WITH STRAWBERRY/LIKE SAUCE Recipe - (3.8/5) image

Provided by á-88608

Number Of Ingredients 16

Crust:
Cooking spray
1-1/2 c. fine graham cracker crumbs
1/4 c. sugar
1/4 c. butter, melted
Filling:
32 oz. cream cheese
2 c. sour cream
4 lg eggs
1-1/4 c. sugar
2-1/2 T. cornstarch
2 t. vanilla
Sauce:
1 to 1-1/4 c. halved fesh strawberries
1/4 c. sugar
1 lime, zested

Steps:

  • Preheat oven to 375*. Spray bottom of a 10" springform pan with cooking spray and line bottom with a round of parchment and spray the paper with cooking spray. Place pan on sheet of heavy duty foil and bring foil up around sides to enclose the seam to prevent water from leaking in. Stir together crumbs and sugar in bowl. Add melted butter and mix til crumbs are coated. Press firmly into bottom and up sides of pan. Set aside. In stand mixer, beat cream cheese with sour cream. Add the eggs, one at a time, beating well after each. Add the sugar, cornstarch and vanilla and beat til smooth. Pour filling into crust. Set pan inside larger pan and carefully pour 1/2" warm water into large pan to create water bath. Bake for 1 hour. Turn oven off, open the door and let the cheesecake stand in oven for 1 hour. Refrigerate cheesecake for 2 hrs or overnight before removing from pan. Process the strawberries, sugar and lime zest in food processor or blender til smooth. Chill for at least 1 hr before serving. Sauce is best cold.

Rabbi H
rh12@aol.com

Overall, I thought this cheesecake was just okay. It wasn't bad, but it wasn't amazing either.


Selman Krasniqi
krasniqi-selman5@yahoo.com

The cheesecake was a bit too dense for my liking.


Katlego Mathabe
katlegom@hotmail.com

I had some trouble getting the cheesecake to set properly. I think I might have overbaked it.


Adrianna Gragg
g_a31@yahoo.com

This cheesecake is a bit too sweet for my taste, but it's still good.


Rahiel Goelmohamed
goelmohamed.rahiel@yahoo.com

I'm not a huge fan of cheesecake, but this one is really good. The crust is perfect and the filling is creamy and flavorful.


Obidur Sheik
s.o98@yahoo.com

This cheesecake is perfect for any occasion. I've made it for parties, potlucks, and even just as a special treat for my family.


Salik Ahmed
a@hotmail.com

I love the combination of the creamy cheesecake and the tangy strawberry sauce.


Mises nazma Nazma
n_mises0@gmail.com

This cheesecake is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.


Wawa Aslam
wawa@hotmail.fr

I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.


Sylvia Troy
t.sylvia@gmail.com

This cheesecake is so creamy and delicious. I love the strawberry sauce on top.


Angkasa Bulan
a.bulan86@aol.com

I've made this cheesecake several times and it always turns out great. It's a crowd-pleaser for sure.


Angel & Colter Conway
conway_a@hotmail.co.uk

This cheesecake was a hit at my party! The crust was perfectly crispy and the filling was creamy and flavorful. The strawberry sauce was the perfect finishing touch.