TRISHA YEARWOODS MACARONI AND CHEESE
Steps:
- In a large 4-quart slow cooker sprayed with cooking spray, mix the macaroni, evaporated milk, milk, butter, salt, pepper, eggs and all but 1/2 cup of the grated cheese. Sprinkle the reserved cheese over the top of the mixture and then sprinkle with paprika. Cover and cook on low heat for 3 hours and 15 minutes. Turn off the slow cooker, stir the mixture and serve hot. Cook's Note: If you don't have a slow cooker, grease a 9-by-13-by-2-inch pan with butter, add the mixture and bake at 350 degrees for 50 minutes.
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Robin Van der Vliet
[email protected]I'm allergic to dairy, so I can't eat this macaroni and cheese. :(
Es Ttd
[email protected]This macaroni and cheese is way too cheesy for my taste. I could barely eat it.
Perczak Sandra
[email protected]I followed the recipe exactly and my macaroni and cheese turned out dry and crumbly. I'm not sure what went wrong.
Debra Howard
[email protected]This macaroni and cheese is a bit bland for my taste. I would add more cheese and spices next time.
Siraj Muhammad
[email protected]I'm not a huge fan of macaroni and cheese, but this recipe is really good. The cheese sauce is smooth and creamy, and the pasta is cooked perfectly.
Elli Ems
[email protected]This macaroni and cheese is a delicious and easy-to-make side dish. It's perfect for a weeknight meal or a special occasion.
Monday Yahaya
[email protected]I love that this macaroni and cheese recipe is so versatile. I can add different cheeses, vegetables, or meats to change up the flavor.
aram jabar (‫ئارام كانی زیلی‬‎)
[email protected]This macaroni and cheese is a great way to use up leftover cheese. It's also a great dish to bring to potlucks and parties.
Tiffany Salling
[email protected]I've tried many macaroni and cheese recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
mari witney
[email protected]This macaroni and cheese is the perfect comfort food. It's cheesy, creamy, and so satisfying.
Romeah Rathnayka
[email protected]I made this macaroni and cheese for my family and they loved it. It was easy to make and it tasted great.
Ashish Pariyar
[email protected]This recipe is a bit time-consuming, but it's worth it. The macaroni and cheese was delicious and everyone at my party loved it.
M Fayyaz Yousif
[email protected]I'm not a fan of Trisha Yearwood, but this recipe is amazing. The macaroni and cheese was creamy, cheesy, and so flavorful. I'll definitely be making it again.
Juan Pancho
[email protected]This macaroni and cheese is so easy to make and it's always a hit. I love that I can use whatever cheese I have on hand.
Jeyaraj Jeyaraj
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter night.
rex tucker
[email protected]I followed the recipe exactly and it turned out great. My kids loved it and so did I. It's a keeper!
Darneshia Hill
[email protected]This was the best macaroni and cheese I've ever had. The cheese sauce was so smooth and creamy, and the pasta was cooked perfectly. I highly recommend this recipe.
Firdos Abebe
[email protected]I'm not a huge fan of macaroni and cheese, but this recipe changed my mind. It was so delicious and easy to make. I'll definitely be making it again.
Mammas Poi
[email protected]This macaroni and cheese was a hit with my family! It was creamy, cheesy, and so flavorful. I loved the addition of the bread crumbs on top, which gave it a nice crunchy texture.