A simple beef stew recipe with potatoes to feed a hungry crowd. The longer you cook it, the better it will be.
Provided by lazychef
Categories Soups, Stews and Chili Recipes Stews Beef
Time 3h20m
Yield 10
Number Of Ingredients 15
Steps:
- Place carrots, mushrooms, red potatoes, yellow potatoes, onions, sweet potatoes, and green onions into a large pot. Place beef on top of the vegetables; add beer, broth, bay leaves, parsley, salt, and pepper. Cook over medium heat for 30 minutes.
- Mix cold water and flour together in a bowl and stir into the pot. Reduce heat to medium-low and let simmer, stirring often, until stew reaches desired consistency and beef is no longer pink, at least 2 1/2 hours.
Nutrition Facts : Calories 391.9 calories, Carbohydrate 43.5 g, Cholesterol 50.1 mg, Fat 12.8 g, Fiber 6.2 g, Protein 20.8 g, SaturatedFat 5 g, Sodium 275 mg, Sugar 6.7 g
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Ranjit Mahato
[email protected]The stew was too watery. I think I added too much liquid.
Obamelang Langwane
[email protected]This stew was a bit bland for my taste. I would add more spices next time.
Josanne Ammon
[email protected]I love this stew! It's hearty, flavorful, and perfect for a cold winter night.
Anwar Shehzad
[email protected]This recipe is a keeper! It's easy to make and the stew is incredibly flavorful.
Gerard Hyland
[email protected]Delicious and easy to make. I will definitely be making this again.
Miracle Mimi
[email protected]This stew was a hit with my family! Even my picky kids loved it. I will definitely be making this again.
Shahzad Jatt
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of beef stew. But I'm so glad I did! This stew was amazing. The beef was tender and flavorful, and the vegetables were cooked perfectly.
Corri Blake
[email protected]This stew is the perfect comfort food. It's hearty, flavorful, and incredibly satisfying. I love serving it with a side of mashed potatoes or crusty bread.
Dyar
[email protected]I love how versatile this recipe is. I've made it with different types of beef, vegetables, and even added some red wine. It always turns out delicious.
Rabindra Lodh
[email protected]This was my first time making beef stew and it came out great! The recipe was easy to follow and the stew was incredibly flavorful. I will definitely be making this again.
Sameer Gamer
[email protected]I've made this stew several times now and it never disappoints. It's so easy to make and always turns out delicious. My family loves it and always asks for seconds.
Harmony Yahaya
[email protected]This stew was an absolute delight! The combination of tender beef, creamy potatoes, and flavorful vegetables was simply irresistible. I especially loved the hint of sweetness from the carrots and the richness of the gravy. It was a perfect comfort fo