This is simplicity itself, chilled balls of cantalope, honeydew melon and watermelon inside a parfait glass, decorated with two chocolate sticks or ice-cream wafers. I made this once many years ago and still remember the oohs and ahhs when I presented the glasses on a tray to my guests. Note that you will need a melon baller for this recipe.
Provided by joanna_giselle
Categories Dessert
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Cut the watermelon into thick slices about 4cm(11/2 inches) and patiently and gently pick out all the seeds or alternatively use a seedless variety.
- Using a melon baller cut as many balls as you can from the slice trying to waste as little fruit as possible. Don't worry if a few aren't perfect balls as you can hide them in the middle of the glass.
- Put the balls in a bowl and keep chilled.
- Repeat with the other two melons trying to have roughly the same amount of balls of each type.
- Mix the melon balls gently together and divide into 4-6 parfait glasses depending on how tall they are.
- Keep covered in the fridge until serving, adding a chocolate biscuit stick or ice-cream wafer stick or similar decoration.
- You can even serve this with ice-cream or whipped cream though I do prefer it as a salad.
Nutrition Facts : Calories 202.5, Fat 0.9, SaturatedFat 0.2, Sodium 65.1, Carbohydrate 50.6, Fiber 4, Sugar 44.5, Protein 3.8
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Uncle Sam254
[email protected]This dessert was just okay. I thought it was a bit too sweet for my taste.
Kyani Evangelista
[email protected]I'm not sure what I did wrong, but my dessert turned out really bland. I think I might have added too much lime juice.
Muhammad Majeedwatto
[email protected]This is a great dessert for a summer party. It's easy to make and everyone loves it.
Ghazala Mansoor
[email protected]I love the combination of the three melons in this dessert. It's so unique and flavorful.
Lungile Simelane
[email protected]This is a refreshing and delicious dessert that's perfect for any occasion.
Zuhar Abbas
[email protected]I've made this dessert several times and it's always a hit. It's the perfect way to use up leftover melon.
Kenson Kalimbakatha
[email protected]This dessert is so easy to make and it's always a crowd-pleaser.
Linda Boatemaa
[email protected]I'm not a big fan of melon, but I really enjoyed this dessert. The lime juice and mint really helped to brighten up the flavors.
Joshua Inioluwa
[email protected]This is a great dessert for a hot summer day.
Naeem Akhter
[email protected]I made this dessert for a summer cookout and it was a huge success! The melon balls were so refreshing and the lime-mint syrup added the perfect amount of sweetness.
Tecx Man
[email protected]This fruit dessert was a hit at my party! Everyone loved it.
Rubel Yt
[email protected]I love how easy this recipe is to make. I was able to whip it up in no time.
Bryon Holtslander
[email protected]This was a refreshing and delicious dessert! The combination of the three melons was perfect, and the lime juice and mint added a nice touch of flavor. I will definitely be making this again.