TRIPLE CITRUS GLAZED GRILLED SALMON
Steps:
- Glaze: Bring all of the ingredients to a boil in a medium-sized saucepan over medium heat, stirring to melt the preserves and to keep the mixture from burning. Reduce the heat to a simmer and let the glaze reduce until syrupy, about 15 to 20 minutes. Adjust the seasonings with salt and freshly cracked pepper, to taste.Salmon:Heat a grill to medium-high heat.Brush both sides of the fillets with olive oil just before grilling, then season with salt and pepper, to taste. Grill the salmon for about 4 minutes per side, brushing with the glaze during the final few minutes of cooking. Transfer the salmon to serving plates and brush them with the remaining glaze before serving.Source: foodnetwork.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Nutrition Facts : Calories per serving 92
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Mustakim Billa
[email protected]I love the combination of flavors in this dish. The citrus glaze complements the salmon perfectly.
Sandip Don
[email protected]This recipe is easy to follow and the salmon turned out delicious. I will definitely be making it again.
Chat Monado
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The citrus glaze is amazing and the salmon is cooked perfectly.
Muy Khan
[email protected]This salmon recipe is perfect for a special occasion. It's elegant and delicious.
Tawsif Ahmed
[email protected]I've made this recipe several times and it's always a crowd-pleaser. Everyone loves the citrus glaze!
Rethabiile Mandlase
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes with fewer ingredients.
Malik Qamar
[email protected]I'm not sure what I did wrong, but my glaze didn't turn out right. It was too thick and didn't spread evenly over the salmon.
MachineGun Mike
[email protected]This salmon recipe is a great way to get your kids to eat fish. My kids loved the sweet and tangy glaze.
Khusi Khadka
[email protected]I love the citrus glaze on this salmon. It's so refreshing and flavorful.
Zaib Haji
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the salmon is always delicious.
Malok Waqar
[email protected]The salmon was cooked perfectly, but the glaze was a bit too salty for my taste.
Ilyaas Yare
[email protected]I followed the recipe exactly and the salmon turned out dry. I think I would add more butter or oil next time.
Subodh kumar Kushwaha
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Divine Frosh
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind. The citrus glaze was amazing and the salmon was cooked perfectly.
Mohmmad Khansherzia
[email protected]The glaze was easy to make and added a lot of flavor to the salmon. I would definitely recommend this recipe.
Amponsah Sampson
[email protected]This is my new favorite salmon recipe! It's so easy to make and always turns out perfectly.
Cameron Abblitt
[email protected]I loved the combination of flavors in this dish. The citrus glaze complemented the salmon perfectly.
Junior Ramatlapeng
[email protected]The salmon was delicious, but the glaze was a bit too sweet for my taste. I would recommend using less sugar next time.
MD:Bappy sarkar
[email protected]This glazed salmon was a hit with my family! The citrus flavors were bright and tangy, and the salmon was cooked perfectly. I will definitely be making this again.