Steps:
- In a mixing bowl, whisk together the sugar, cocoa, cornstarch, and salt. In a thin stream, whisk in the milk until smooth. In a thin stream, whisk in the half-and-half until smooth. Strain the mixture through a fine sieve into a saucepan. Over medium heat, whisking the mixture constantly, bring to a boil. Boil gently for 2 minutes. Turn off the heat and stir in the bittersweet chocolate and vanilla. Fill a large bowl with ice cubes, rest the saucepan on top, and add cold water to cover the ice cubes. Let the mixture cool, stirring frequently, about 15 minutes. Fold in the white chocolate and pour the mixture into 1-cup ramekins, cups, or mugs. Refrigerate until well chilled. The recipe can be made up to 2 days in advance. Serve cold.
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Awais khan Zadroo
zadroo-a@gmail.comThis custard was a waste of time and ingredients. It turned out lumpy and tasted terrible.
David Englobal
d_e@hotmail.comThe custard was a bit bland. I think I would add more sugar next time.
shrimpybob
shrimpybob@gmail.comThis custard was not as creamy as I expected, but it still tasted good.
Adorable Nice
n.adorable@gmail.comThe custard was a little runny, but the flavor was good.
Azan Ali
a.ali11@hotmail.frThis custard was a bit too chocolatey for my taste, but it was still good. I think I would use less chocolate next time.
Charley strom
strom_c43@yahoo.comThis custard is so delicious! It's the perfect balance of chocolate and cream. I love that it's not too sweet, and the chocolate flavor is really rich. I will definitely be making this again!
Mike Long
mike_long@gmail.comI made this custard for my family and they loved it! It was so easy to make and it turned out so creamy and delicious. I will definitely be making this again.
Daniel Crooms
c79@gmail.comThis custard was amazing! It was so rich and creamy, and the chocolate flavor was perfect. I served it with fresh berries and it was a huge hit. I will definitely be making this again!
Donnetta Rogers
donnetta_r@gmail.comI was looking for a chocolate custard recipe that was easy to make and this one fit the bill. It turned out great! The custard was smooth and creamy with a rich chocolate flavor. I will definitely be making this again.
Sajina Magar
magar70@aol.comThis custard was so easy to make and it turned out so creamy and delicious. I used semisweet chocolate chips and it had just the right amount of sweetness. I will definitely be making this again!
Donna Graves
d.graves24@yahoo.comI love chocolate custard and this recipe did not disappoint! The custard was thick and creamy with a strong chocolate flavor. I will definitely be making this again.
Imranul Haq
h.imranul44@gmail.comThis recipe was easy to follow and the custard turned out perfectly. I used dark chocolate chips and it gave the custard a deep, rich flavor. I served it with fresh berries and it was a delicious and elegant dessert.
Abubakar Siddiq
abubakar.siddiq47@gmail.comI made this custard for a dinner party and it was a hit! Everyone loved the smooth, creamy texture and the rich chocolate flavor. I will definitely be making this again.
Cody Hampton
hamptonc97@gmail.comThis custard was a delight! The rich chocolate flavor was perfectly balanced by the creamy custard, and the addition of chocolate chips added a fun and delicious texture. I would definitely recommend this recipe to anyone who loves chocolate!