Pecans provide a nice contrast to the white, milk and semi-sweet chocolate bursting from these magnificent Triple Chocolate Cookies - made with Duncan Hines Swiss Chocolate Cake Mix.
Provided by Duncan Hines(R) Canada
Categories Trusted Brands: Recipes and Tips Duncan Hines® Canada
Time 30m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F.
- Combine cake mix, melted butter and egg in large bowl. Beat at low speed with electric mixer until blended. Stir in all chips and pecans. Drop by rounded tablespoonfuls on ungreased baking sheets.
- Bake at 375 degrees F for 9 to 11 minutes. Cool 1 minute on baking sheet. Remove to cooling racks.
Nutrition Facts : Calories 192.6 calories, Carbohydrate 23.3 g, Cholesterol 19.9 mg, Fat 11.3 g, Fiber 0.9 g, Protein 2.1 g, SaturatedFat 5.4 g, Sodium 204.3 mg, Sugar 16 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #low-protein #desserts #holiday-event #cookies-and-brownies #dietary #gifts #low-sodium #low-calorie #low-carb #wedding #low-in-something #number-of-servings
You'll also love
Tobiloba aderopo
[email protected]These cookies are a staple in my household. They're always a hit with guests and they're perfect for bake sales or potlucks.
Splendid Feelings
[email protected]These cookies are the perfect dessert for a chocolate lover. They're rich, decadent, and absolutely delicious.
Kato Hassan
[email protected]I'm allergic to nuts, so I substituted chopped dried cherries for the walnuts. The cookies were still delicious!
Tracie Adams
[email protected]These cookies are a bit too chocolatey for me, but my kids love them.
Azhar Ali
[email protected]I followed the recipe exactly and the cookies turned out dry and crumbly. I'm not sure what went wrong.
Mitchell Papi
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Sohan Sahab
[email protected]I've made these cookies several times and they're always a hit. I love that I can use different types of chocolate chips to change up the flavor.
Chef
[email protected]These cookies are really easy to make and they always turn out perfectly.
Turyasingura Cogan
[email protected]I'm not a huge fan of chocolate, but these cookies were surprisingly good. The different types of chocolate chips really balanced out the sweetness.
Jameel Rajpoot
[email protected]These cookies are the perfect combination of chewy and crispy. I love the way the chocolate chips melt in my mouth.
Fahad Vlog
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
talash
[email protected]These cookies were a hit with my family! They're so rich and chocolatey, and the different types of chocolate chips give them a really unique flavor.