For those nights when you just can't shake the craving for something sweet, we've created our easiest, triply indulgent recipe yet: Triple Chip Brownies. We found just the right mix of three different chips to add to Betty Crocker™ brownies for a balanced blend of sweet flavors.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h15m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. (325°F for dark or nonstick pan). Grease bottom of 9-inch square pan with shortening or cooking spray.
- Make brownie batter as directed on box. Stir in 1/4 cup each of the butterscotch, semisweet and white vanilla baking chips. Spread in pan.
- Bake 28 to 31 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool 30 minutes.
- In small microwavable bowl, microwave remaining 2 tablespoons butterscotch chips uncovered on High 20 to 40 seconds, stirring halfway through, until chips can be stirred smooth. Spoon into resealable food-storage plastic bag; partially seal bag. Cut small tip from corner of bag; drizzle over top. Repeat melting and drizzling steps with remaining semisweet chocolate chips and white vanilla baking chips. Let stand about 2 hours or until toppings are set. Cut into 4 rows by 4 rows. Store covered in airtight container.
Nutrition Facts : Calories 230, Carbohydrate 33 g, Cholesterol 10 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Brownie, Sodium 110 mg, Sugar 25 g, TransFat 0 g
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Justina Breyah
[email protected]These brownies were a huge disappointment. I expected them to be delicious, but they were just bland and boring.
Nanyonjo Hellen
[email protected]I'm not sure what went wrong, but these brownies were a total fail. I'll never make them again.
Andre Fernandez
[email protected]I give these brownies a 0 out of 10. They were a complete disaster.
Hazem Mohamed
[email protected]Avoid this recipe at all costs! These brownies are inedible.
qhall242 1
[email protected]These brownies are the worst brownies I've ever had. I would not recommend them to anyone.
Minhaj Ali9454
[email protected]I'm really disappointed with these brownies. They were a waste of time and ingredients.
Sk. Nadim Boos
[email protected]These brownies were a total flop! They didn't rise properly and they were way too dry.
Tatiana Gal√°n
[email protected]These brownies were a bit too dense for my liking. I think I would use less flour next time.
Benetta Richardson
[email protected]I found these brownies to be a bit dry. I think I would add an extra egg next time.
Thabiso Edward
[email protected]These brownies are a little too sweet for my taste, but my kids loved them.
Avago
[email protected]I made these brownies for my friend's birthday and she loved them! She said they were the best brownies she'd ever had.
ezaden hamarashy
[email protected]These brownies are so rich and chocolatey. I love the combination of the three different chips.
faiz Ahmed
[email protected]I've made these brownies several times now and they're always a hit. They're the perfect dessert for any occasion.
Rameesha Izhar
[email protected]These brownies are so easy to make and they always turn out perfect. I love that I can use whatever chips I have on hand.
Efren Cruz
[email protected]I made these brownies for a bake sale and they were a huge success! Everyone loved them.
Kamsi
[email protected]These brownies are the best I've ever had! The chocolate flavor is rich and decadent, and the chips add a nice crunch.
Aleksandar Kornić
[email protected]I'm not a big baker, but these brownies were so easy to make, even I could do it! And they turned out so delicious.
Callie Modglin
[email protected]These brownies were easy to make and turned out perfect! I used semisweet chocolate chips, but I think next time I'll try using a mix of semisweet and milk chocolate chips.
Wafamajid Chachar
[email protected]I made these brownies for my family and they loved them! The chips were a great addition and made the brownies even more delicious.
Dua noor Noor khan
[email protected]These brownies were a hit at my party! They were so rich and chocolatey, and the chips added a nice crunch. I will definitely be making these again.