My great-great-grandmother handed down her shortcake recipe. I'm sharing it because it's way too fabulous to keep it a secret! -Sara Kingsmore, Vadnais Heights, Minnesota
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 15 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Add 1 egg at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition., Transfer batter to a greased 13x9-in. pan. Bake until a toothpick inserted in center comes out clean, 25-30 minutes. Cool completely in pan on a wire rack., For topping, in a large bowl, combine berries; add sugar and toss gently to coat. Serve with cake; top with whipped cream if desired.
Nutrition Facts : Calories 361 calories, Fat 14g fat (8g saturated fat), Cholesterol 83mg cholesterol, Sodium 301mg sodium, Carbohydrate 54g carbohydrate (32g sugars, Fiber 2g fiber), Protein 5g protein.
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Randy Terry
[email protected]This shortcake was a bit too sweet for my taste, but it was still a good dessert.
Henry Paul
[email protected]I'm not a big fan of berries, but I really enjoyed this shortcake. The whipped cream and shortcake were the perfect balance for the tartness of the berries.
Abdulazeez Adetola
[email protected]This shortcake was a delicious and easy dessert. I'll definitely be making it again.
Angela Hervey
[email protected]I loved the way the berries and whipped cream complemented each other in this shortcake.
Shaalom Mia
[email protected]This shortcake was a bit too dense for my taste. I think I'll try a different recipe next time.
Shahid Fareed
[email protected]I'm not usually a fan of shortcake, but this recipe changed my mind. It was so light and fluffy, and the berries were the perfect topping.
Syed Vlogs
[email protected]This was the perfect dessert for my summer party. It was easy to make and everyone loved it!
Chacha fred Gitwekere
[email protected]I found this recipe to be a bit too sweet for my liking. I think I'll try using less sugar next time.
beccy newsham
[email protected]The shortcakes were a little dry for my taste, but the berries and whipped cream made up for it.
Keitumetse Mothwa
[email protected]I loved the combination of berries in this shortcake. It was so refreshing and flavorful.
MNM 006
[email protected]This is my new go-to shortcake recipe. It's so simple, yet so delicious.
Marcelina Robles
[email protected]I've made this shortcake recipe several times now, and it's always a hit. The shortcakes are so easy to make, and the berries and whipped cream are the perfect topping.
Khan 2001
[email protected]This triple berry shortcake was a delightful summer treat! The berries were sweet and juicy, and the shortcake was fluffy and flavorful. It was the perfect dessert for a family gathering.