TRIPLE BERRY APPLE HAND PIE
Steps:
- HEAT oven to 400 degrees F. Coat large cookie sheet with no-stick cooking spray. Prepare recipe for double crust pie. Divide in half. Roll out one half into a 10-inch circle. Place on cookie sheet. Score lightly with a knife to divide into 6 equal wedge shapes. Roll out other half of dough into an 11-inch circle.
- STIR together preserves, cornstarch and cinnamon in medium bowl. Stir in raspberries. Spoon 2 tablespoons in center area of each wedge. Top with 1 tablespoon chopped apple. Brush water on dough between wedges. Place the 11-inch circle of dough on top. Press down to seal between wedges. Press dough with fork along outside edge of pie to seal. Brush top of pie with 1 teaspoon milk. Cut small vents in top of pie to allow steam to escape. Sprinkle with sugar.
- BAKE 25 to 30 minutes or until golden brown. Cool 20 minutes on wire rack. Blend powdered sugar and 1 1/2 teaspoons milk in small bowl until smooth. Drizzle over top of crust. Cut into wedges and serve.
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Davonique De Bruyn
b_d@yahoo.comI would recommend this recipe to others, but I would suggest making a few adjustments to suit your own taste.
Nancy Rono
nancyrono@yahoo.comOverall, I thought this was a good recipe, but I would make a few changes next time.
Dipa Gharami
gharamid@yahoo.comThe hand pies took longer to bake than the recipe said.
Tuhin Mia5
t-m8@aol.comI had trouble getting the crust to seal properly.
Jahziya Mauricio
jahziya_mauricio59@gmail.comThe hand pies were a bit too small for my liking.
Aamir Roy
a11@gmail.comI thought the filling was a bit too sweet for my taste.
Brooklyn Williams
brooklyn@hotmail.co.ukThese pies were good, but I found the crust to be a bit dry.
Mitch Goodman
g.m91@gmail.comI followed the recipe exactly and the hand pies turned out perfectly. They were so good that I ate two of them in one sitting!
Dylan Corrigan
d@yahoo.comI made these hand pies for my family and they loved them. The filling was especially delicious.
Iromba Julius
iromba79@aol.comThese hand pies were the perfect dessert for a summer picnic.
Adu kingsford
kingsford.a80@aol.comThe Triple Berry Apple Hand Pie recipe was easy to follow and the hand pies turned out delicious. I would definitely recommend this recipe.
Lamiyah Smith
smith10@hotmail.comThese hand pies were a bit more work than I expected, but they were worth it. They were so good!
Victoria Villa
victoriav@gmail.comI love the combination of berries and apples in these hand pies. The crust is also very flaky and delicious.
Ahmed Sa3ed
a_sa3ed85@gmail.comThese hand pies were easy to make and so delicious. I used frozen berries and apples, and they still turned out great.
Blaze The Ghost rider
br21@yahoo.comI followed the recipe exactly and the hand pies turned out perfectly. They were so good that I ate two of them in one sitting!
65t 5ter55
565t43@yahoo.comThe Triple Berry Apple Hand Pie was a great recipe! The crust was flaky and the filling was delicious.
Omkar Kori
kori_o@yahoo.comI made these hand pies for a party and they were a huge success! Everyone loved them.
Irfan Sadozia
irfan@hotmail.comThese hand pies were a hit! The combination of berries and apples was perfect, and the crust was flaky and delicious. I will definitely be making these again.