TRIOS
Steps:
- Wisk flour and salt. Beat butter and sugar with mixer until pale and fluffy about 4 minutes, then beat in egg and vanilla. At slow speed mix in flour mixture just until dough forms. Divide dough in half and form into a 6-inch disk, then chill,wrapped in plastic wrap untilfirm, about 1 hour Preheat oven to 350 degrees, line 2 large baking sheets with parchment paper. Roll 3 separate level teaspoons of dough, each into a ball, then flatten each ball slightly (1inch wide and less than 1/2 inch thick) Arrange them in a triangle on baking sheet with edges touching in center, then make a deep indentation with the handle of a wooden spoon. Make more cookies arranging them 1 inch apart. Fill indentations with 1/88 teaspoon jam (each cookie should have three fillings) Bake until cookies are baked through and golden brown on edges, about 15 to 20 minutes Cool on sheets 5 minutes and transfer to rack to cool Store in airtight container between sheets of parchment or waxed paper
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[email protected]One star.
Ominous Pumpkin
[email protected]Avoid this recipe at all costs.
Sahin Rana
[email protected]This recipe was a waste of time and ingredients.
Prakash Mogol
[email protected]I would not recommend this recipe.
Ernest Mensah
[email protected]Meh.
Oduwole Temitayo
[email protected]This recipe was a disaster. The chicken was overcooked and the sauce was too salty.
Mohammed Raju Ahmed
[email protected]Not bad, but not great. The chicken was a bit bland.
Darren Bowker
[email protected]The chicken was a bit dry, but the sauce was delicious.
Jemaleen Stowers
[email protected]This was a great recipe! The chicken was moist and tender, and the sauce was creamy and flavorful. The roasted vegetables were also a nice touch. I will definitely be making this again.
Sanjeewani Liyanage
[email protected]I made this dish for my family last night and it was a huge hit! The chicken was cooked perfectly and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Rommy Rise (Producer Untouchable fire)
[email protected]This is one of my favorite chicken recipes. The chicken always comes out juicy and flavorful, and the sauce is delicious. I usually serve it with rice or pasta.
Arishaba Prudence
[email protected]I tried this recipe last week and it was so good! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal.
Sk Shuvo 100
[email protected]This is a great recipe! The chicken was perfectly cooked, and the sauce was rich and flavorful. I served it with rice and steamed broccoli, and it was a hit with my family.
Sweet CreamMx
[email protected]Easy and delicious! I made this for dinner last night and my husband raved about it. The chicken was moist and tender, and the sauce was flavorful and creamy. I will definitely be making this again.
Saira Saif
[email protected]The chicken turned out juicy and flavorful, and the sauce was delicious. I served it with mashed potatoes and roasted vegetables. My family loved it!
joy jim
[email protected]This recipe was a delightful surprise! The combination of flavors and textures was divine. The chicken was succulent, and the crispy skin added a nice contrast. The sauce was rich and flavorful, without being overpowering. The roasted vegetables were