I am not sure why ist is call a trifle where there is no cake in it but it is good. I got this recipe from BH&G
Provided by Ceezie
Categories Dessert
Time 30m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- In a 2 qt clear glass bowl, layer pineapple chunks, strawberries, blueberries, and grapes, set aside.
- In a medium bowl whisk together pudding mix, milk and sour cream. Stir in undrained crushed pineapple. Pour over layered fruit. Cover and chill for at least 2 hours but up to 8.
Nutrition Facts : Calories 177.8, Fat 3.8, SaturatedFat 2.1, Cholesterol 10.2, Sodium 195.7, Carbohydrate 36.7, Fiber 2.2, Sugar 29.6, Protein 2.2
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dorji pelzom
[email protected]Yum!
Kenane Amadu
[email protected]This trifle is a bit time-consuming to make, but it's worth the effort. It's a showstopper dessert that's perfect for special occasions.
Mahedy Hasan
[email protected]I'm not a big fan of trifles, but I have to admit that this one was pretty good. The fruit was fresh and the pudding was creamy. I'd definitely make it again.
Denise Sultana De Raffaele
[email protected]This trifle is a classic for a reason. It's simple to make and always a crowd-pleaser.
Zella VanScoy
[email protected]This trifle is so versatile! I love that you can use any type of fruit you like. I've made it with berries, peaches, and even pineapple.
Mahmoud Shamiyeh
[email protected]This trifle was a disappointment. The pudding was too thick and the fruit was bland. I won't be making this again.
namakula nabiirah
[email protected]I was pleasantly surprised by how well this trifle turned out. It's a great make-ahead dessert that's perfect for parties.
Shariyar suleman
[email protected]Easy to follow recipe with delicious results! The trifle was a perfect balance of flavors and textures.
Randy Peters
[email protected]This trifle was a bit too sweet for my taste, but the presentation was stunning. I think I'll try using less sugar next time.
Apisai Baria
[email protected]I've tried many trifle recipes, but this one takes the cake! The layers of fruit, pudding, and ladyfingers create a taste and texture experience that is simply heavenly. My family raved about it, and I can't wait to make it again for our next special
Deborah Eshenour
[email protected]This trifle fruit salad was a huge hit at my summer cookout! The combination of fresh fruits, creamy pudding, and crunchy cookies was divine. I especially loved the pop of color from the strawberries and blueberries. Will definitely be making this ag