TRESSA'S SPICY JAMBALAYA
When I got married, one of my showers was one where each guest brought a recipe for me. This one is from my best friend and we enjoy it often.
Provided by DeniseBC
Categories White Rice
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook kielbases, onion, green pepper, and celery in a large, non-stick saucepan over medium-high heat for 5 minutes.
- Add Cajun seasoning and bay leaf. Cook 5 minutes.
- Add tomatoes and chicken broth.
- Stir in rice and simmer, covered, 15 to 20 minutes until rice is tender.
- Remove bay leaf before serving.
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Rafidul islam
[email protected]This jambalaya was a complete disaster! The rice was undercooked and the shrimp was overcooked. I would not recommend this recipe.
Tarek Ahmef
[email protected]I found this recipe to be a bit bland. I added some extra spices to give it more flavor.
Fifi Makhuvele
[email protected]This jambalaya was a bit too spicy for my taste, but it was still very good. I would recommend using less cayenne pepper if you don't like spicy food.
Mohamed Ghanem
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit.
Joram
[email protected]This jambalaya was so easy to make and it tasted amazing! I will definitely be making this again.
Tera Baap aaya ff Tera Baap aaya ff
[email protected]This was a great recipe! I made it for a party and everyone loved it. The spice level was perfect and the rice was cooked perfectly.
Soukaina Zennibi
[email protected]The flavors in this jambalaya were amazing! I loved the spice level and the smokiness from the sausage. I will definitely be making this again.
remas Official
[email protected]This dish was delicious and easy to make. I followed the recipe exactly and it turned out great. I will definitely be making this again.
Abdul Wasay
[email protected]I've tried many jambalaya recipes, but this one is definitely my favorite. The combination of spices is perfect and the rice is always cooked to perfection.
njabulo Nkosi
[email protected]This jambalaya was a hit with my family! It was easy to make and packed with flavor. I especially loved the spicy kick from the cayenne pepper.