TRES LECHES (THREE-MILK CAKE)
Dairy products effectively neutralize the heat of chilies. Cool off after a spicy Mexican meal with this cake. This is my most requested tres leches recipe and the simplest to make!
Provided by Grace Lynn
Categories Dessert
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, with a mixer on high speed (use whip attachment if available), beat eggs and sugar until thick and pale yellow, 5 to 6 minutes.
- In a small bowl, mix flour and baking powder.
- With mixer on medium speed, gradually add flour mixture in small increments and beat until smooth.
- Scrape batter into a buttered 9 by 13 inch baking pan.
- Bake in a 325 degree oven until a toothpick inserted in the center comes out clean, 30 to 40 minutes.
- Meanwhile, in a blender, whirl condensed milk, evaporated milk, regular milk, Kahlua, and vanilla until well blended.
- Pour evenly over hot cake; let cool about 15 minutes, then cover and chill until cake has absorbed all the milk mixture, at least 3 hours, or up to 1 day.
- Cut cake into squares or rectangles, lift out with a wide spatula, and set on plates.
- Top each piece of cake with a spoonful of whipped cream and garnish with strawberries.
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Princess Victoria
[email protected]I would recommend this recipe to others, but I would suggest using less sugar in the frosting.
Juliana Enitan
[email protected]Overall, I thought this was a good recipe. The cake was moist and flavorful, but the frosting was a bit too sweet for my taste.
Leah mcginnis
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
xamse Hassan
[email protected]This recipe is a keeper! I'll be making this cake again and again.
Chris Nixon
[email protected]I followed the recipe exactly and the cake turned out perfect.
ZIA RAO
[email protected]This cake was a bit too dense for my taste.
Ssentamu Umaar
[email protected]I'm not a huge fan of tres leches cake, but this recipe was pretty good.
Fatmata Jalloh
[email protected]Tres leches cake is my favorite cake, and this recipe did not disappoint.
Carlos Avillage
[email protected]This cake is to die for!
Bongani Habile
[email protected]This cake was amazing! I will definitely be making it again.
Shani 302
[email protected]I would definitely recommend this recipe to others.
thomas medina
[email protected]Overall, I thought this was a good recipe. The cake was moist and flavorful, and the frosting was delicious.
Hannah Smith
[email protected]I had some trouble getting the cake to rise properly, but it still tasted good.
Clayton Strey
[email protected]This cake was a little too sweet for my taste, but it was still very good.
Horace IsThaName
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best tres leches cake he's ever had.
Ppepisman
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's so moist and flavorful, and the frosting is perfect.
Erica Ortiz
[email protected]I love the simplicity of this recipe. It's easy to follow and the cake always turns out great.
Marija Mihajloska
[email protected]This cake is delicious! The tres leches mixture really makes the cake moist and flavorful.
Najib Xabib
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly.
Siliyah Phiri
[email protected]This tres leches cake was a hit at my dinner party! It was moist, flavorful, and not too sweet. I'll definitely be making it again.