TRENTON TOMATO PIE PIZZA
This simple tomato pizza is inspired by the classic tomato pie made at Trenton, New Jersey, favorite DeLorenzo's, where the guys like to bake it "extra-crispy."
Provided by Katherine Sacks
Categories Pizza New Jersey Tomato Mozzarella Cheese Dinner
Yield Makes 1 (14") pizza
Number Of Ingredients 9
Steps:
- Place a rack in lowest position of oven. Set pizza stone or 2 stacked, inverted baking sheets on rack; preheat oven to 500°F at least 1 hour.
- Drain tomatoes in a colander. Crush into small pieces with your hands, drain again, and transfer to a medium bowl. Stir in salt; set aside.
- Roll out dough to a 14" circle on lightly floured parchment paper, making sure dough is evenly thin from center to edge; if dough pulls back when rolling, cover with plastic wrap and wait 5 minutes.
- Transfer parchment with dough to a pizza peel, large cutting board, or inverted baking sheet. Sprinkle with 1 1/4 cups cheese. Top with tomatoes. Sprinkle with remaining 1/4 cup cheese.
- Carefully slide parchment with pizza onto hot baking stone. Bake pizza until crust is deep golden brown, 10-12 minutes.
- Transfer pizza to a cutting board and let cool 2 minutes. Drizzle with oil and cut into wedges. Serve with red pepper flakes, if using.
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Olivia mary
[email protected]I made this Trenton Tomato Pie for my family last night and they loved it! The recipe was easy to follow and the pie turned out perfectly. The only thing I would change is that I would use a little less salt in the sauce. Other than that, it was abso
Amara Butler
[email protected]This Trenton Tomato Pie is absolutely delicious! The crust is crispy and flaky, the sauce is tangy and flavorful, and the cheese is gooey and melted. I love that it's made with fresh tomatoes. It really makes a difference in the flavor. I highly reco
Syful Islam
[email protected]I've made this Trenton Tomato Pie several times now and it's always a hit. It's so easy to make and it always turns out perfectly. I love that it can be made ahead of time and reheated. It's the perfect dish for a party or potluck.
Iturhs Shahi
[email protected]This Trenton Tomato Pie is a perfect summer dish. It's light and refreshing, but still filling and satisfying. I love that it's made with fresh tomatoes. It really makes a difference in the flavor. I highly recommend this recipe.
MURENGEZI Vladimir
[email protected]I'm not usually a fan of tomato pie, but this Trenton Tomato Pie is the exception. It's so flavorful and satisfying. I love the combination of the crispy crust, tangy sauce, and melted cheese. I'll definitely be making this again.
porosh pathor parvez
[email protected]I made this Trenton Tomato Pie for my family last night and they loved it! The recipe was easy to follow and the pie turned out perfectly. The only thing I would change is that I would use a little more cheese. Other than that, it was absolutely deli
Norman Jr
[email protected]This Trenton Tomato Pie is absolutely delicious! The crust is crispy and flaky, the sauce is tangy and flavorful, and the cheese is gooey and melted. I love that it's made with fresh tomatoes. It really makes a difference in the flavor. I highly reco
Deeqo Hassan
[email protected]I've made this Trenton Tomato Pie several times now and it's always a hit. It's so easy to make and it always turns out perfectly. I love that it can be made ahead of time and reheated. It's the perfect dish for a party or potluck.
MD YASIR KHAN
[email protected]This Trenton Tomato Pie is a perfect summer dish. It's light and refreshing, but still filling and satisfying. I love that it's made with fresh tomatoes. It really makes a difference in the flavor. I highly recommend this recipe.
Raza Abdul
[email protected]I'm not usually a fan of tomato pie, but this Trenton Tomato Pie is the exception. It's so flavorful and satisfying. I love the combination of the crispy crust, tangy sauce, and melted cheese. I'll definitely be making this again.
Prayash
[email protected]I made this Trenton Tomato Pie for my family last night and they absolutely loved it! The recipe was easy to follow and the pie turned out perfectly. The only thing I would change is that I would use a little less salt in the sauce. Other than that,
Divine Ojigwe
[email protected]This Trenton Tomato Pie is a game-changer! The flavors and textures are out of this world. The crust is perfectly crispy and flaky, the sauce is tangy and flavorful, and the cheese is gooey and melted. I highly recommend this recipe to anyone who lov